Karamell cusbayn: karinayo, halabuurka iyo dib u eegis. karamell cusbayn: recipe Faransiis

Si weyn u dhadhan fiican leh, karamell cajiib ah flavorful cusbayn. Recipe for saxanka tani waa arrin aan caadi ahayn. Laakiin haddii aad raacdo oo dhan tallaabooyinka, waxaad ka heli kartaa Intaa waxaa dheer fiican in buuxintii ama cake cream, suugada baastada, waraabiyo samaynta macmacaan, iyo wixii la mid ah .. In this article ayaan ka hadli doonaa oo ku saabsan sida wax loo kariyo karamell cusbayn iyo wadaagaan cuntada badnayn in ay isticmaalaan this "yummy dhegdheg."

Cusbayn qoro karamell Pierre Hermé

kuugga ugu caansan dunida ee waxa uu leeyahay uu version gaar ah karamell karinta. On dhanxanegga ah, waa shiidaa indistinguishable ka classic ah. Aynu isku day in aad cunto. Si arrintan loo sameeyo, iska hubi inaad isticmaasho wax soo saarka sida:

• fraiche Fetaost - 335 g,
• Sugar - 300 g,
• subagga (72%) - 65 g,
• cusbo - 5 g

Bal aan ka bilowno karinta

Si recipe karamell cusbayn taas oo aanu ku bixin in aad hadda hesho wax badan delicious, waa in la isticmaalaa in diyaarinta badalshaa. In si kale loo dhigo, taasi waa noocooda caadiga ah ka mid ah kareem. Maxaa yeelay qayb dibada lagu bedeli karaa dhanaan cream 30 baruurta%.

lacagta ayaa sheegay ee ahayd qaybin sonkorta galay 6 qaybood oo loo siman yahay. Qaado digsi oo salka qaro weyn oo ah (in our sonkorta u guban waayay), ku dar qayb ka mid ah, iyo 50 g oo sonkor badan kulayl dhexdhexaad ah oo loo dhalaaliyo aawadeed hoos. Waa in la ogaadaa, in aanu u baahnayn qaboobo.

Ka dib markii diridda dhamaystiran, qayb kale, ka dibna ku celi talaabo isku mid ah qaybaha kale.

sonkorta dhalaalay inay la soo wareegto cado cadaatay oo qurux badan. Waa tilmaame haboon karinta karamell cusbo. Hadda waxaad diyaar u tahay inaad Kulaashaan cream (fresh-cream) tahay. Walaxda waa in ay ahaadaan kulul.

By ku daray sonkor ah dhalaalay subagga, labeen dhanaan iyo cusbo. Arintaan si tartiib tartiib ah loo soo bandhigay doonaa. Markaas, dhammaan si fiican isku daraan.

Mar labaad, waxaan ku riday digsi dabka kariyaha iyo sii ilaa iyo inta ey isku ma helaan heerkulka 108 digrii. Dabcan, si loo ogaado tirada saxda ah ma noqon karo aan heerkulbeeg gaar ah. Sidaa darteed, haddii aadan haysan qalab noocan oo kale ah aad, ka dibna raac waqtiga saxda ah. Haddii digsi oo salka qaro weyn, ka dibna isku kari ilaa 6 daqiiqo waa in, haddii la khafiif ah - wax ka badan 4 daqiiqo.

Our karamell cusbayn diyaar. Recipe, idinkoo xukumaya by ee dib-Xun, ilaa xad dhib badnayn! Ku kaydi saxan la dhammeeyo waa in weelka galaaska. Ka dib markii qaboojinta, waxaa lagu qori karaa qaboojiyaha. Ku raaxayso!

karinayo classic for karamell cusbayn

Cuntadani waa wax yar oo ka mid hore oo kala duwan, laakiin dhadhanka iyo caraf udgoon ee cajiibka ah iyo xusuus. karamell Tani cusbada (recipe Faransiis) oo ku lug leh helitaanka oo ka mid ah waxyaabaha soo socda:

• cream (baruurta) 33% - 450 ml;
• biyo ah - 120 ml;
• subagga (72%) - 75 g,
• cusbo - 7 g;
• sonkorta (doorbidayaa brown) - 450

qoro karinta

Si aad u bilawdo, qaadan digsi ama dherigii oo salka qaro weyn oo ku dar biyo iyo sonkor. Shiil ilaa ilaa ey isku bartaan doonaa midab cadaatay fiican. In cream ah podogreem weel gooni ah. Xaaladdan oo kale waxay u leeyihiin in ay noqon kulul (oo u dhow karkaraya).

Noqoshada digsi on kariyaha, ku dar milix iyo subagga. Si fiican u qas iyo galaan cream. Ku dar in qaybo iyo walaaq mar kasta.

Sida loo diyaariyo karamell ka badan cusbada? Recipe talinayaa karinta isku dar ah in heerkulka a of 108 digrii (ama 6 daqiiqo). Ka saar karamell iyo shubay weelka galaaska.

Marka ey isku soo qaboobeyso, aan u dabooli doonaa bireed ama faashad iyo meel meel qabow. dhowr saacadood ee karamell Ka dib waxaa loo isticmaali karaa.

Formaajaha la karamell cusbayn

feature ugu weyn ee saxan this waa workpiece imtixaanka hordhaca ah. Cajiin waxa ay noqon waa in fiidkii, oo ku diyaargarayno saxan - in subaxdii. Tan iyo diyaarinta formaajaha ah (karamell cusbayn)? Recipe soo jeedinaya joogitaanka waxyaabaha sida.

Wixii cajiinka:

• -Fasalka sare burka - 200 g,
• digaag ukun ballaadhan yahay;
• sinjibiil burburiyo - 1 g;
• malab dabiiciga ah - 40 ml,
• budada dubista (disintegrant) - 1 tsp,..
• ur saliid saytuun ah - 40 ml.

Wixii buuxintii:

• cream cheese - 400 g,
• digaag ukun waaweyn - 3 kumbiyuutarada,.
• sonkorta Brown - 180 g,
• cream (baruurta) 33% - 90 ml,
• vanilj - qanjaruufo.

Waayo, karamell cusbada leh:

• saliid subagga 72% - 40 ml,
• cream (baruurta) 33% - 50 ml,
• sonkorta brown - 5, Art. l.;
• G - 7 g

formaajaha karinta

Haadiyo bur iyo qas ah maaddooyinka kale granular (imtixaanka). In baaquli gaar ah, isu geeyo malab, iyo saliid, iyo ukunta. Walaaq mar kale. Waxaanu isu maaddooyinka iyo cajiin cajiinka. Waa in ay leeyihiin laastikada. Film duub cajiinka oo u soo dir qaboojiyaha habeen.

lakabka aayar Next (dhumucdiisuna: oo ku saabsan 2 cm) iyo ku deday sheet dubista taas oo pre-lubricated saliid ah.

Dubi ugu badnaan 12 daqiiqo at 180 digrii.

Oo intii Korzhik qaboobeyso, diyaariso buuxintii.

In baaquli ee days a gelin cheese cream iyo sonkorta. Beedka at xawaaraha ugu yar. Isku dar ah ayaa waxaa mar kale soo bandhigid cream iyo garaac. Ku celi talaabo ka dib markii dheer ee vanilj iyo ukunta.

Isku dar ah taasoo keentay waxaa lahu on Korzh. Gebi duub digsiga la-bireed iyo ku rid weel kalabadhka buuxiyeen biyo. Dubi 50 daqiiqo. ha ka dib markii dhamaadka waqtiga furo foornada. Formaajaha in ay halkaas ku qaboojiyo.

Waxaan guurto saxanka qaboojiyaha for dhowr saacadood. Dhanka kale, diyaariso karamell ah.

Ku rid sonkorta digsi oo wuu dhalaali badan kulayl dhexdhexaad ah, ayadoo aan faraggelin. Ku dar saliid. Ha iloowin in aad si joogto ah walaaq. Markaas dar cream iyo cusbo. Ka saar kulaylka iyo ku shub our formaajaha. Haddii aad rabto, in aad ku qurxin karaa saxan ee chips shukulaatada ama nuts da'ayey. Halkan iyo diyaar our formaajaha (karamell cusbayn). karinayo gabi ahaanba waa mid fudud, xataa dadka bilowga ah. Cunno wanaagsan!

Cupcakes la karamell cusbayn. recipe

Cupcakes dhadhan kaliya laga cabsado. Kaas oo la xaqiijiyey by comments ka mid ah kuwa horay u diyaariyey. Isku day inaad iyaga kariyo on qoro la soo jeediyay, oo aad arki doonaa naftaada. Sidaas waxa aanu u baahan nahay for cupcakes?

Wixii cajiinka:

• ukunta weyn - 2 kumbiyuutarada,.
• sonkor - 5, Art. l.;
• cream 33% - 250 ml;
• galleyda - 25 g,
• budada kookaha - 25 g,
• budo macmacaanka - 7 g;
• bur-fasalka sare, oo sarreen ah - 110 g

Wixii buuxintii ee karamell cusbayn:

• malab - 40 g,
• sonkorta Brown - 100 g,
• cream (baruurta) 33% - 150 ml;
• Salt - qanjaruufo.

Hoos karinta

Iyada oo fiicni, garaaco oo sonkor ah iyo labeen ah si ay u iibsato joogta ah qaro weyn. Add ukunta iyo isku daraan mar kale. Markaas si tartiib ah u soo bandhigo waxyaabaha bulk.

Qaado foomka oo moofa ah, iyaga dufan saliid iyo faafin cajiinkii ay galeen kaabsal kasta. Dubi at 190 digrii 20 daqiiqo. Ha qabow ee lagu ridayo.

Dhanka kale, waxaan sii soco ilaa diyaarinta karamell cusbayn. In digsi oo salka qaro aan meel ku sonkor iyo malab la barwaaqaysan. Dhalaali Cuntadan in midab karamell qurux badan. cream ayaa la kululeeyo in weel gooni ah ku dhowaad karkaraya kulul, gobolka. Walaaq. Markaas bandhigo Cusbada leh. Ka saar kulaylka. Ha qabow.

Shub ah cupcakes qaboojiyey la karamell. Cunno wanaagsan!

karinayo of cupcakes la karamell cusbayn ka Ektora Bravo

cuntokariyihii Tani - saaxir ah oo dhab ah, ayaa sannado badan, isu geeyo incongruous. Diyaarinta cupcakes iyo karamell cusbada (recipe ka Ektora Bravo) si cadaalad ah si deg deg ah, laakiin waxay dhadhamin caajiib. Waa maxay waxyaabaha aan u baahanahay, waayo cupcakes? Waxay kala yihiin:

• biyo ah - 230 ml;
• saliid subagga 72% - 10 Art. l.;
• budada kookaha - 10 Art. l.;
• sonkorta budada ah - 10 Art. l.;
• ukunta digaagga waaweyn - 3 kumbiyuutarada,.
• soda - 1 tsp,..
• cream - 100 ml;
• bur-fasalka sare, oo sarreen ah - 2 koob;
• budo macmacaanka - 1 tsp,..
• sonkorta budada ah - 500 g,
• cheese "Philadelphia" - 220 g,
• cusbo badda - 7 g;
• saliid subagga 72% (diyaarinta cream a) - 200 g,
• Salt - qanjaruufo.

Waayo, karamell ah:

• Sugar - 400 g,
• cream - 200 ml;
• cusbo badda - 1 tsp,..
• saliid subagga 72% - 12 Art. l.

Helitaanka in diyaarinta

Si aad u bilowdo karamell cusbada. In digsi, milaan sonkorta, aan kareyso. Next bandhigo subagga. In weel heatable kala cream kulul. Si taxaddar leh ku shub qaybood oo ay sonkorta dhalaalay, walaaqaya. Ka dib isagoo intaa ku daray cusbo. Ka saar kulaylka. Ku shub weelka galaas.

Markaas ka furray in diyaarinta moofa ah cream. Waayo, farmaajo iyo subagga la isticmaalayo fiicni garaac ama days. Tartiib tartiib bandhigo karamell. Next shub sonkorta budada ah iyo mar kale isku daraan.

Hadda imtixaanka zaymomsya. Biyaha qas doonaa kookaha. saliid Razotrom sonkor oo wuu dhalaali doonaa isku dar ah digsi ama dherigii ah. mass ka dhalanaya waxa loo shubaa days a iyo si fiican vzobom. Haddaba, waxaan u soo bandhigaan, ukunta, qanjaruufo of vanilj, budada dubista, cusbo, baking soda iyo bur. Add labeen dhanaan iyo kookaha. Walaaq ilaa dhqaalaha. Wasakh Cake smazhem saliid iyo meel cajiinka on 1/3. Ku rid foornada ilaa 15-20 daqiiqadood at 190 digrii.

Ha qabow ee lagu ridayo. cupcakes dhammeeyey polom cream iyo karamell. Ku raaxayso dhadhan ah la ilaawi karin oo caraf udgoon!

formaajaha bocorka la karamell cusbayn

Aad iyo formaajaha dhadhan iyo flavorful (cusbayn recipe karamell ah "Starbucks") racfaan ka qaadan doonto in ay dhan oo aan laga reebo. Sidaas daraaddeed, si ay u diyaariyaan, waxay u baahan yihiin waxyaabaha soo socda:

• cookies shortbread - 150 g,
• iniinta - 50 g,
• subagga (dhalaalay) saliidda - 50 g,
• bocorka la shiiday - 250 g,
• sonkorta budada ah - 100 g,
• mascarpone - 450 g,
• Chicken Ukun - 2 kumbiyuutarada,.
• vanilj, qorfe - qanjaruufo.

Waayo, karamell ah:

• biyo ah - 50 ml,
• vanilj - qanjaruufo,
• Sugar - 220 g,
• subagga - 40 g,
• cusbo waaweyn - 0.5 tsp ..

Karinta on edbinta

In baaquli ee days a jiifay nuts iyo cookies. soo noqday ayuu jajabka. Ku dar subagga dhalaalay iyo isku daraan ilaa uniform. cajiinkii ay ku jiifsatay saxan dubista iyo rid qaboojiyaha. Dhanka kale, waxaan sii soco ilaa diyaarinta buuxintii.

In baaquli ee days a geli cheese mascarpone iyo sonkorta budada ah. Si fiican u garaac.

Kariya talinaynaa isticmaalaya cheese cream diiran in aysan ka muuqan wax marka jeedalka buurbuur. In isku dar ah, ku dar vanilj, qorfe, iyo dartaa bocorka. isku darka All si fiican.

Ka hor inta karinta dartaa bocorka ah, khudaarta fiican in ay ku dubi foornada, ka dibna qaawi, si ay u dartaa gobolka ee days a.

In badan soo bandhigo ukunta. mar kale isku daraan. Waxaan heli doonaa cajiinkeenna ay qaboojiyaha, buuxinta top polom. foomka Obernom 2 layers of-bireed iyo meel on saxaarad dubista qeybtii biyaa ka buuxsamay. Dubi at 180 digrii 1 hr. formaajaha dheeraad ah la qaboojiyey, film ku duudduubay, ku rid qaboojiyaha mudo ah 6 saacadood.

Hadda waxaan sii wadi karo in diyaarinta karamell cusbayn. In skillet ah dhalaali sonkorta. Si taas loo dar subagga iyo labeen kulul. Dhamaadka ku dar milix iyo vanilj. buuxintii formaajaha Polom. Ready our formaajaha iyo karamell cusbayn. Recipe waa mid fudud ilaa xad. Cunno wanaagsan!