Likaha greenfinch: recipe

Greenfinch - nooc ka mid ah likaha duurjoogta ah, kuwaas oo laga soo ururiyey dayrta goor dambe. Si aad u ogaatid sida loo kariyo, waxaan ku tilmaami faahfaahsan ee qodobkan.

greenfinch likaha: maraynta ma'aah

Si aad u diyaariso likaha pickled, waxaad u baahan tahay waxyaabaha soo socda (1 litir oo ah marmar)

• 2 malqacadaha weyn (ka sareeya) cusbo iyo sonkor;
• digir allspice, dhego yare, kimisartii,
• qorfe budada ah,
• L. 3 h. essences acetic.

Likaha Greenfinch: sida loo diyaariyo

Diyaari likaha. Si fiican u nadiifi ka cirbadaha, ciidda iyo caleemo. qoynin haddii loo baahdo. Diyaari marinade ah. xaddiga saxda ah ee biyaha, isku kari digsi, meel dhir udgoon iyo caleemo, sonkorta iyo milixda. Hay dab dhowr daqiiqo, ka saar iyo ku shub nuxurka. likaha diyaariyey shub biyo ah (qabow) isku kari a, daadi dareeraha. Ku celceli habka, biyaha hadda waa podsolite kaliya. Sug ilaa karkaraya, ka saar xumbo iyo si tartiib ah isku daraan. Dhamaadka likaha karinta waa degaan gunta. Waxay u baahan yihiin in ay ka digsiga ka qaad, Fidiyay galay barmiil oo Nadiif ah. Greenfinch jiifay on height of 2/3 of Dheriga, aan aad u jiireen. Shub marinade diyaar u tahay inay hogaanka horyaalka. Banks xidh furaysto daboolka iyo ku riday qabow ku.

greenfinch likaha: recipe ma'aah № 2

Qoo boqoshaada on dhowr saacadood ee cusbo biyo qabow. Markaasuu ugu maydhaa iyaga ka ciid iyo wasakh. Karkariyo ilaa iyo fangaska ma degto si hoose (oo ku saabsan 15 daqiiqo). Markaasuu ku dhaq biyo qabow sheyga mar kale. Xaaladdan oo kale, beddelo dhowr jeer oo dareere ah. Adkeynin likaha iyada oo Colander a iyo mar kale isku kari ah. Ka dib markii qaboojinta hoos, oo wuxuu ku riday baaquli dhaldhalaalka ah. Lakabka kasta oo ku shub dhir udgoon (sida dill, basbaas, toonta, iyo Baay caleen) iyo cusbo. Dabool dusha faashad iyo harqoodka saaray. Arrinta xilliyo beddelo ama biyo raaci.

Greenfinch (likaha): baqshadaha karinayo la ham

Greenfinch waa suurto gal ma aha oo kaliya in ay rogeysid. likaha aad u dhadhan fiican soo saaray in lala ham ah. Waayo, saxan this, waxaad u baahan tahay in la qaato:

• greenfinches - 300 g,
• ham - goosin ka mid ah 200 g,
• labo ka mid ah nalalka;
• baruur yar (ama 50 ml oo saliid ah gabbaldayaha);
• cusbo, basbaas.

technology diyaarinta

Likaha maydho iyo garoocad jar. Sauté iyaga in a digsiga la subag iyo uunsiga. Ka dib markii xoogaa qabow iyo meel on jeex khafiif ah oo ham, oo lagu duubo baqshadda. Dufan saxaarad dubista iyo rid on workpiece ah. Dubi 10-15 daqiiqo. Saxan of zelenushek iyo ham ugu adeega, rootiga cad cusbada la shiilay.

greenfinch likaha: karinayo la baradhada duban

maaddooyinka:

• greenfinches - 500 g,
• 1 basal yar;
• saliidda wax lagu karsado (subagga, saliid gabbaldayaha);
• cusbo, dill,
• baradho - 800 g

technology diyaarinta

Ku dhaq boqoshaada la wasakh iyo ciid. Karkariyo biyaha ku dhawr, in yar oo cusbo ah. Ka saar maraqana ku Greenfinch iyo googooyaa yar yar. In a basasha sauté maqlaha jartey. Markaas dar boqoshaada iyo shiil iyo sidoo kale. Haddii loo baahdo, ku saydhaa oo milix iyo basbaas. On digsiga kale shiileyso, kulaylka saliidda cuntada. The nadiifiyaa baradho cut galay cufayo iyo meel kulul oo saliid. Aan fiicnayn, shiil 5-7 daqiiqo. Markaas walaaq iyo hay on kulaylka for ah oo ku saabsan 7 daqiiqo. Hanaankani wuxu soo noqnoqda 2-3 jeer. Markaas piece of subagga (50-70 grams) ee baradho saaray, xir daboolka digsiga, sug ilaa subagga dhalaalay. Salt saxan, walaaqaya iyo shiil 3-5 daqiiqo kale. Ka dib markii in, wixiise aad likaha la shiilay ee baradho ah, si tartiib ah isku daraan. Cover ku dabool, markeeda off kulaylka iyo poparte 5 daqiiqo. Hadda oo aad ogtahay sida loo diyaariyo greenfinch likaha. Cuntada fudud, iyaga la qabsadaan xirma kasta. Cunno wanaagsan!