Sidee si ay isugu diyaariyaan marinade loaadka shish for hilibka lo'da ah

Marinade for dubo for hilibka lo'da waa in ay leeyihiin dhadhan gaar ah iyo content baruurta. Ka dib oo dhan, haddii aan la buuxin saxan cunto u dubay of this marar aad u badan uu helo adag, qalalan oo aan aad u dhadhan. Sidaa darteed, waxaa lagu talinayaa in la isticmaalo, waayo, hilibka lo'da Suugo majones dheeriga ah ee wax kasta oo dhir udgoon iyo seasonings.

Sida loo sameeyo marinade ah delicious for hilibka lo'da, waayo Barbequega

waxyaabaha loo baahan yahay:

• basasha macaan guduud - 5 kumbiyuutarada,.
• dhir cusub iyo dill - in ay ku jirase aad u badan;
• liin u bislaaday - 2 midhaha oo dhan;
• paprika - laba qof oo ah far;
• majones dufanku ku badan yahay - 200 g,
• cusbo iodized - 1.5 hr, l..
• basil la qalajiyey - 2-3 far;
• basbaas - 12-13 kumbiyuutarada,.
• lo'da yar yar Fresh (doorbidayaa saxarka leh qadar yar oo ah saliidda) - 3.4 kg,
• kimisartii - 6-7 pc.

Processing ee hilibka

Marinade for dubo for hilibka lo'da waa in la sameeyaa oo keliya ka dib marka aad si buuxda baaraandegi iyo hilib aad jarjartey. Tani waxay u baahan in ay qaataan 3-4 kiilo oo saxarka cusub, ku dhaq si fiican oo nadiif ah waxyaabaha aan loo baahneyn ka dibna googooyaa dheer ee dhumucda yar.

Skewers oo hilib lo'aad, recipe marinade ah

Si aad u diyaariso Maraqa hilib ah dhadhan cunto, waxaa lagama maarmaan ah in ay qaataan baaquli yar, gelin 200 g of majones baruurta, tirada la doonayo cusbo iodized labada ciyaaryahan far paprika iyo basil, iyo sidoo kale basbaaska madow, digir, caleemo jabay lavrushki jartey dill iyo dhir. Sidoo kale waa in la ogaadaa in waxa la soo jeedinayaa in aad ku darto 2 liin u bislaaday, taas oo marka hore waa in ay cadaadi wanaagsan, ka dibna googooyo la basasha macaan saxan isku dhadhan iyo dhadhan in Suugo this. Ka dib markii in, maaddooyinka oo dhan in la si fiican isku qasan qaado.

Geedi socodka ah ee hilibka ma'aah

karinayo for marinade dubo yar kala duwanaan karaan ku xiran tahay nooca dhadhan of saxanka aad rabto in aad hesho natiijo. Tusaale ahaan, in Suugo ah waxaad ku dari kartaa yaanyada cusbo qaar ka mid ah, oo khal yar, Jinka yaanyo iyo maaddooyinka kale leedahay beduliyum.

Sidaas dib markii processing dhammaan waxyaabaha ugu waaweyn waa in si toos ah la Tagnana waan sii wadi hilibka ee marinade ah. Ujeedada this xabbadood oo hilibka lo'da yar yar lagu meeleeyo baaquli dhaldhalaalka ah, ka dibna la kariyay Suugo majones dhadhan. oo dhan cunto u gacmaha qas, waxaa lagama maarmaan ah in meel saxaafadda (saxan iyo kusad biyo ah), kadibna la xiro baaquli iyo ka baxaan si ay rogeysid heerkulka qolka 6-12 saacadood. Inta lagu jiro wakhtigan, marinade ee hilibka lo'da dubo in ay si buuxda impregnate sheyga noqon lahaa jilicsan, hadda nasoo iyo aad u dhadhan.

Galidda suxuunta hilibka dhuxul

Ka dib markii rogeysid hilibka, waa in la dhigay on skewers ka dibna ku rid dabkaan ah ka gaartay dhuxul kulul la geedkii ama bjørk. Diyaari saxan this waa in aanay noqon in ka yar 30 daqiiqo.

sax darso

skewers lo'da waa in la wada bixisey si ay casho kulul la khudaarta, iyo geedo yaryar, salaar iyo kibis oo sarreen ah. Mararka qaarkood, si ay u sameeyaan qurxisaan saxan this ee foomka of barandho la kariyey ama la dubay in la jilci jidhkoodu.