Cook khachapuri oo jiis - recipe cake Joorijiyaan

guri kasta oo ku karsan kartaa khachapuri in hab iyaga u gaar, oo sidaas waa ay adag tahay in laga hadlo wax kasta oo la karinayo classic this suxuunta Joorijiyaan. Waxaa jira fursado badan - cajiinka kala duwan waa la diyaariyey, oo loo isticmaalo buuxinta kala duwan, taas oo laga sameyn karaa baradho ama digir.

Si kastaba ha ahaatee, karisay ugu fudud iyo ikhtiyaarka ugu badan waxaa loo arkaa khachapuri oo jiis iyo ukunta.

Afar hababka diyaarinta hachapuri cheese

1) Khachapuri oo jiis - ka recipe cajiinka khamiir:

Wixii cajiinka u baahan doontaa bur - 2.5 v, 30 g khamiirka, ukunta, nus koob oo caano ah, wax yar oo cusbo ah ..

Si aad u qaadato cheese ee buuxinaya 250 g cheese suluguni.

Waayo, khachapuri sifaynta u baahan doontaa mid ka mid beedka qaybta yellow.

Diyaarinta: Samee cajiinka khamiir ah oo u daaya si ay u si fiican u tegi karin. Cheese Fook gacmahaaga, si uu noqday tiro dhqaalaha. Kala cad yar ee cajiinka iyo fidiyo galay oo kibis ah oo flat. In ka badan xoogaa yar oo cheese ah ee mugga la mid ah qiyaastii saaray.

Noqanayaa cajiinkii ay gudaha ahaa buux cheese. Mash hachapuri ballaciisu yahay cake khafiif ah oo ku saabsan 20 cm. Saliidayn ay dusha yellow badan oo cheese hachapuri dubi foornada.

2) Khachapuri oo jiis - ka recipe cajiinka khamiir:

Diyaari buuxintii: qas 250 g of duqadda jiis cusbayn oo macmal ah ama farmaajo la ukunta cayriin ah. pound A ee cajiinka khamiir, u qaybi dhowr qaybood oo ay u sameeyaan keega wareega. Si siman ugu qaybiyaan walxahaas burburi oo dhan, ku rid on hawlan yihiin. Noqanayaa cajiinka, Walxaha gebi qarinayaan, oo laba jibbaaran. lozenges Top saliidayn ukunta iyo kariyaa, ilaa la kariyey oo foorno kulul. khachapuri Ready oo jiis baahan yihiin in la moofo saliid si ay u leeyihiin muuqaalka soo jiidasho leh.

3) Khachapuri oo jiis - cunto miidhan ah ka cajiinka aan khamiir lahayn;

Wixii cajiinka u baahan doontaa 2 koob oo caano ah ama qaar ka mid ah yogurt, laba ukunta, wax yar oo milix ah. burka sida loogu baahan yahay in la sameeyo cajiinka ka leexatay oo aan aad u Daqsintiina jarka hoos.

Wixii buuxintii waa fiican cheese Imereti (500 GR.) Bedeli laga yaabaa jiis cusbada ama jiis. Diyaari 2 ukunta cayriin.

cheese Imeretinsky socota googooyaa, ku dar biyo (qabow) si buuxda u dabooli. Haddii la cusbayn, ka dibna ma waxaa lagama maarmaan ah in ay ku qoynin waa. Leave on time, cheese ah ee biyaha dhowr saacadood, waad heenheensan doontaa, si fiican u maroojiyo soo baxay, iyo Mash farmaajada, ku dar ukun. U qaybi walxahaas afar qeybood.

Samee cajiinka caanaha, ukunta, milix iyo bur. Hubi in aanay ahayn mid aad u yacday. Qaybi cajiinkii ay afar xabbadood oo hirgaliyo afarta tortillas (u samayn, waxaa rusheeyo bur). Walxaha saaray dhexe iyo noqanayaa cajiinkii ay si cheese ahaa gudaha cake gebi ahaanba waa ama in ay ku sii on top of dalool ku hawlan. Khachapuri ee size waa in la waafajiyaa digsi shiileyso oo aad iyaga ku dubi doonaan.

Place digsi cake dufan leeyihiin kama tollayn hoose kulul, oo aad ka dubtaa daboolka. Marka hal dhinac propechetsya, soo jeedin iyo dubi khachapuri aan daboolka. Khachapuri diyaar u ah inay u subagtaa oo saliid iyo si degdeg ah u adeega miiska ilaa ay la qaboojiyey hoos.

4) Khachapuri oo jiis - cunto miidhan ah ka cajiinka aan khamiir lahayn;

looga baahan yahay imtixaanka: Qaadada 1. caanaha, ukunta, 3 Qaadada. bur, 4 Qaadada. qolladaheeda. subagga, cusbo, wax yar oo sonkor ah iyo shaaha. KOOsaaR ka cheese imeretinskogo ama jiis, cheese ama cusbo qoyska (qiyaastii 500 g) sameeyey.

buuxintii Jiis la diyaarin karaa in la karinayo hore.

Haadiyo bur on board a, ka dhigi indentation ah dhexe ee Siriyalka a. Beat ukunta halkaas, gelin sabdo, sonkorta iyo milixda. Ku dar caanaha iyo cajiin. Qaybi cajiinkii ay laba qaybood, hirgaliyo wareegyada khafiif ah. Siman on goobada saaray gobolka qanjaruufo Walxaha kasta.

Kuleyli digsiga ku shiileyso saliid, dhinaca tollayn meel hoos iyo khachapuri kariyaa kula daboosho. Rog marka hal dhinac zapechetsya, iyo sii ridayo oo aan dabool ilaa diyaar.