Salad "Teschin luqadda" of squash qaboobaha. cuntada Best

"Af Teschin" zucchini waa mid ka mid ah diyaar ugu caamsan ee xilliga qaboobaha. Currently, waxaa jira tiro badan oo ah cuntada sida loogu talagalay salad this, sidaas naag kasta oo ay awoodaan si ay u doortaan in ay dhadhan gaar ah u noqon doonaa.

Classic "af Teschin" of zucchini laba kiiloogaraam oo ah basasha, mid ka dhigay - yaanyada, afar basbaaska dawan weyn, laba madax oo toon ah, hal galaas oo saliidda cuntada (doorashada yeelan doonaan in ay siin shaaxid), laba boqol garaam oo sonkor ah, laba qaado buuxda badan oo cusbo aan dhab ahayn, mid ka mid - miiska oo khal. Waxaan ku bilaabaynaa diyaarinta workpiece ah. Dhuuxa ka asaasiga ah iyo maqaarka u daahiriyo aawadeed, jarjar strips dheer oo dhuuban. All alaabooyinka kale ee u baahan in ay ugu rogto ee days a ama Furimaha isku. Marka ay dhamaato, khalka ku dar, cusbo, saliid iyo sonkor. Ku rid digsiga leh Maraqa dabka, keenaan gobolka kulul. Waxaan u tegid squashes oo isku diyaarinaya in ka badan afartan daqiiqo. Markaas salad "af Teschin" of zucchini cawisa by nus litir dhalooyinka ayaa laisugu (doorbidayaa kulul), oo kolkiiba wax laga rogo ilaa ay. Dheeraad ah oo afgembiyi suxuunta hoos cover oo daboolaya buste qaro weyn oo lagu hayo in xaaladda this ilaa qabow.

"Zucchini luqadda Teschin" ee Ukraine. Waxa loo baahan yahay kilo ah zucchini dhalinyaro ah diiray, saliidda cuntada koob bar, labaatan garaam oo toon xooggan, farabadan of dill iyo in yar oo dhir ah, iyo lixdan garaam oo khal. Zucchini jarjar aqoonkororsi, oo dhumucdiisuna waxay ahayd in aan ka yareyn iyo sentimitir aan ka badnayn laba iyo badh. iyaga isku shiil ilaa brown dahabka. Wakhtigan, Peel toonta iyo burburin ee hoobiye ah. cagaarka The waa mid aad u jarjar ku riday hoose ee bangiyada. Next, ku dar milix, saliid iyo khal ku shub, oo markaas aad u adag oo xaleef zucchini dhigay. Nadiifin barmiil biyo karkaraya. Waayo, nus litir u baahan tahay shan iyo labaatan daqiiqo, laakiin litir - aan ka yarayn shan iyo afartan.

Xiisad "Teschin luqadda" of zucchini. Wixii diyaarinta ah lagu bilaabo asalka u baahan tahay saddex kiilo oo zucchini dhalinyaro ah, afar macaan oo ka mid ah basbaaska kulul weyn, saddex xabo oo toon, afar boqol garaam oo Jinka yaanyo, ku dhowaad koob buuxa oo saliid ah, afar nalalka, lix boqol garaam oo karootada, iyo laba boqol garaam oo sonkor ah, koob badhkiis oo khal (5% ), iyo malqacad badan oo cusbo wanaagsan. Zucchini ka gooyay ka geliyey siddooyinkii meesha kala badh, jar jaraan ah basbaaska, labada macaan oo kulul. Garlic iyo wax falgal basasha, ku daraan karootada kaga daadi iyo isku shiishaa skillet qoto dheer. Milo leh biyo nadiif Jinka yaanyo, buuxi oo isku dar ah waxaa courgettes basbaaska, isagoo intaa ku daray darina perezharku. Ku shub sonkorta iyo beedka badan oo cusbo leh slide ah. zucchini Shiil ilaa loo baahan yahay si ay u noqdaan jilicsan. Sida caadiga ah, waxay qaadan doontaa wax ka badan badh ka badan saacad. In kaliya dhowr daqiiqo ilaa khalka ku dar. All aan ballaariyey dhalooyinka u diyaar iyo qaboojiyey, sida caadiga ah, hoos daboolida ah.

In workpiece ee soo socda waxaa lagu beddeli karaa on zucchini eggplant ah. "Af Teschin" oo ah buluug yar yar diyaarinta kala duwan. Ma u baahan tahay laba kiilo oo eggplant, mid ka mid - yaanyada Bulgarian iyo basbaas cas, saddex xabo oo toon, basbaas mid kulul, nus koob oo sonkor ah, iyo malqacad badan oo cusbo, subagga, iyo malqacad nus ka mid ah nuxurka. Si aad u bilawdo, nadiifiso eggplants iyo iyaga oo tuban ee foomka of wareegyada. Well ay milix iyo meel iska dhigeen ilaa nus saac ah in qadhaadh "bidix". Wakhtigan, maroojin in a days dhan khudaarta, iyagoo aad ku dartid ah nuxurka khal, cusbo, saliid iyo sonkor. Si aad u wanaagsan u baahan yihiin in ay isku daraan oo dhan ah maaddooyinka, isku dar ah u noqday gebi ahaanba dhqaalaha. Waxaa buuxin eggplant kari ilaa iyo wax kasta oo wada nus-saac. Ka dib markii ilaa duudduuban, waxaad u baahan tahay si ay u xirto xijaab aad u qaro weyn. Xaaladdan oo kale, salad waxay noqon doontaa more kahaayeen iyo "qooyay".

Cunno wanaagsan!