Fondue guriga

Erayga "fondue" (Fondre) waxaa laga soo amaahday Faransiis ah. ka Faransiiska ee la turjumay, waxaa loola jeedaa "in dhalaali". saxan A hoy u tahay Switzerland. In Swiss ay la yimaadeen oo jiis duugowday aad u cabsiiyey, waxaa hoos khamriga iyo heer-kulka oo khatar ku jirta. qaybaha dhaqanka fondue - cheese iyo khamri. Laakiin saxan yahay heel oo noqday caan ah, in jiis ah khamri ahaa mar dambe ku filan. Sida loo sameeyo fondue? Aynu isku day in aad cuntada ka on iyaga u gaar ah.

fondue Jiis guriga

Waxyaabaha ay ka kooban: farmaajo adag (400g), farmaajo, soos (300g), rootiga cad (ama xabbad), liin (tsp), istaarijka (qaado yar) oo qalalan khamri cad (galaas), juice cherry (cup), lowska ah xawaashka dhulka (u jiido).

Diyaarinta. jiiska rug (labadaba). kibista waa la googooyaa (diirka pre-cut). cheese dhalaalay on kulaylka iyo dar istaarijka. Si tartiib ah walaaq, ku shub il khafiif ah oo casiir iyo khamri. Ku dar xawaashka iyo sii wadaan in ay kululeeyo ilaa. Waxaa u adeegi jiray oo kaliya ee foomka kulul. Xaleef oo kibis ah (ama ul) koosaarta u galay mass.

fondue Jiis la likaha guriga

fondue Jiis la likaha. Waxyaabaha ay ka kooban: farmaajo adag (500g), likaha (jarjaran oo la shiilay ee subagga, 150 g), galaas oo caano ah, laba ukunta, subagga (70-80 g), budada basbaas cad, galaas oo khamri ah oo cad, rootiga cad (ama xabbad ).

Diyaarinta. Xoq iyo dhalaalay waxaa cheese (ilaa 60 digrii in heerkulka a ma ka sareeya). Beedka ukunta la caano iyo si tartiib tartiib ah, ha iloobin in aad walaaq, ku shub in farmaajo u kulul. Ku dar subagga iyo boqoshaada. Tartiib tartiib, kareyso, ku shub khamrigii. Rooti (kibis) jarjar xabadaha ballaaran, waxa gesha galay keentay mass kulul.

Fruit iyo shukulaatada fondue guriga

fondue Chocolate. Waxyaabaha ay ka kooban: bar weyn oo ah shukulaatada, 3/4 koob cream (30% content baruurta iyo sare) Rum (ama liqueur ama khamri, 25 c), tufaax, liinta, mooska, strawberries (200 GR).

Diyaarinta. muuska nadiif ah, tufaax iyo liin. iyaga jarjar xaleef ama doodiisa. Kuleyli shukulaatada ee fondyushnitse. Shub Rum iyo cream. Xabbadood oo midho rusheeyey keentay mass shukulaatada shiidan.

Karamell fondue guriga

Caadi ahayn oo xasaasi ah iyo saxan delicious. Aad haboon jaceyl fiidkii ah.

Waxyaabaha ay ka kooban: midho kala duwan ah (oo aad qaadi karto gabi ahaanba wax - cananaaska, pear, Mandarin, kiwi, moos, tufaax, miro guduud), karamell (oggola caanaha - 1 bangi), cream culus (doorbidayaa SEPARATOR a), vanilj.

Diyaarinta. Miraha waa la nadiifinayaa, jarjar xaleef ama xabadaha. cream karamell iyo ku shubtay galay digsiga, kululeeyo (laakiin ma aha in ay isku kari ah, waa la jecel yahay in la isticmaalo qaybiye), dar vanilj iyo ku shubtay galay koob.

xabbadood oo midho waxaa lagu rusheeyey galay isku dar ah.

Waxaan ku koobnayn oo kaliya dhowr ah, tusaalooyinka ugu fudud, la awoodi karo iyo delicious of diyaarinta. Ugu dambayntiina, qaar ka mid ah talooyin ku saabsan sida loo doorto a set of fondue iyo sida loo sameeyo fondue guriga.

Maanta waxaa jira boqolaal kala duwanaansho kala duwan oo ay fondue guriga. Inta aanad go'an, ka fikir waxa aad jeceshahay fondue. Haddii shukulaatada, fondyushnitsa ee dhoobada ku haboon (ama dhoobo). Waayo, cheese (saliid ama maraq) waa bir dheeraad ah oo ku haboon iyo bir tuuray. Steel muuqataa rata ka farxinno, laakiinse birta ka badan ayaa la taaban karo waa, iyo heerkulka xajiya wanaagsan. fargeeto aad u muhiim ah. Dooro dheer la ilaaliyo. Waayo, cheese (shukulaatada) fondue saaray fargeeto ah, laakiin u shaqeeya cuntada ah - laba (hal dhibic galay gabal saliidda iyo meel kale biqil this markaas). Haddii dhoobada fondyushnitsa, meesha dabku ka shaqayn karo sidii shumac caadi ah. Laakiin Dhuxul biraha waa waajib. gubi baahan yahay xakamaysada The heerkulka.

Marka diyaarinta saxan cheese ah, ku dar dhibic istaarijka (cheese ma delaminate doonaa) oo khamri ku dari kartaa casiir ah liin yar (haddii ay si dhakhso ah ku dhalaali doonaan). Raajinina hab wanaagsan zagzaagga ah (this sidoo kale dadajiyaa ilaa xaabo of farmaajada).

martida walba loo baahan yahay in menazhnitsu (saxan) gelin iyo saaray fargeeto gaar ah (ama laba, taas oo ku xidhan nooca waxa of fondue).