Digaag Jellied - decoration miiska

The menu oo iidaya miiska inta badan waxaa ka mid ah jellied digaag, sturgeon, luqadda. Cuntadan waxaa la jecel yahay by badan, oo haddana waa ku haboon, sababtoo ah waxaa loo diyaariyaa ka hor, sida waa degaan iyo ka qallafin. filler kale oo lagu daray waa in ay isku diyaarinaya on gelatin, taasi oo muujinaysa baruurta jidhka ka, isla markaana hoos saamaynta xun ee ah Iiddii xafladda deeqsi.

digaagga Aspic la odhan karaa saxan cunto, waxaa ku yar yihiin baruurta iyo gelatin waxtar leh oo loogu talagalay dadka qaba cudurada kalagoysyada.

xirma kasta oo qarsoon ee aspic digaag wax lagu karsado, laakiin wadnaha ee la karinayo kasta - maraq, hilib la kariyey iyo gelatin.

xal gelatin diyaarinta filler ah iyadoo la raacayo tilmaamaha ku qoran baakadka, laakiin sida ay ku taliyaan maqaayad khibrad leh, waxaa lagama maarmaan ah in wax yar ka badan ku qaadato in uu filler helay xoog,

Sidaas, ka hor ee iidda ka hor si ay u diyaariyaan aspic of digaag, kariyo hodan maraq digaag. Ujeedada this, 500 garaam oo digaag ama digaag lugaha ama buuxin bedryshek hal litir oo kulul, biyo cusbo leh basasha iyo karootada (isku waslad), oo dhir udgoon (caleemaha, basbaaska madow - 5-7 digir). Hilibka rid biyo qabow ka dib markii karisaan kulul ka yar hal saac at kulaylka hooseeyo. Iyada oo maraq daartu xoog leh ka leexin kara daruuro madow.

Oo markaas waxaad qaadataa soo baxay hadhuudhka iyo shaandhayso, maraqiina. Hilibka la qaboojiyey, la nadiifiyaa ka hargahood, lafaha, cartilages, googooyaa yar yar iyo meeleeyay weel dhaldhalaalka ah qaboojiyaha. Maacuunta noqon kartaa kala duwan, ka sii muhiimsan, Salku wuxuu ahaan waa in si toos ah oo siman. karootada la kariyey, jarjar wareegyada ama xiddigaha, ku rid hilibka, ku dar saasuu geedcanab u ah ee dhir.

set Pan maraq on kulaylka hooseeyo, iyo durdur khafiif ah oo shubtay in xal gelatin. Walaaq ilaa ay calaamada hore ee karkaraya, iyo off: gelatin overboiled lumiyo hantida gelling badhkiis.

Maraq leh gelatin ka buuxin hilib karsan si uu u faafo siman ee ka go'da. Dedo calal ku riday meel qabow. Laba saacadood ka dib filler ah la gelin karaa qaboojiyaha for 5-7 saacadood. Ka hor inta adeegaya, si taxadar leh rog digaagga jellied on a saxan guri qurux badan.

Tani waa la karinayo fudud, laakiin waxa ay noqon kartaa mid adag, samaynta saxanka more delicious iyo qurux badan, sida filler ah qolof leh ee digaagga.

Maraq iyo kariyo hilibka si la mid ah sida in la karinayo hore, laakiin hilib la cranked Furimaha Dagaalka hilibka. Isku qas ka duqadda leh majones, buuxiyo badh maraq dar iyo gelatin. Marka engejiyaa jelly ka, la dhigay on top gogo 'cut si qurux badan pickled qajaarka (3 gogo') ama badh xaleef liin iyo buuxin qeybta kale ee xal gelatin ah. Noocan oo kale ah digaag jelly laba lakab waa ka wanaagsan inuu ku sameeyo wasakhahaasi qayb.

Language (hilibka lo'da, weylaha, hilibka doofaarka), la kariyey ama jellied had iyo jeer la tixgeliyo cuntada Gormeega ah. Version of karinayo, sida wax loo kariyo luqadda jellied halkan soo jeediyey la odhan karaa waa classic ah. Language leedahay dhadhan asalka ah oo ka sameysan yahay, sidaa darteed uma baahna wax ah iyadana.

Wixii buuxintii, waxaan u baahan nahay a hilibka lo'da carrabka, basasha iyo karootada - laba xabbadood, la qalajiyey ama xididdada cusub - dhir, celery, basbaas Dawan, oo dhir udgoon, gelatin - heerka of 15 garaam halkii litir badh biyo ah.

Lang, karooto, basasha, oo xididdada ku shub biyo kulul iyo isku kari ugu yaraan laba saacadood. Waayo, intii nus saac ah ilaa la kariyay ku dar oo dhir udgoon, Baay caleen iyo cusbo.

carrab la kariyey nadiifiyaa ka soo maqaarka iyo jarjar xaleef yar oo dhuuban. Maraq waxaa loo sifeeyo. Diyaariyey sida ay maraq gelatin edbinta iyo ku shubtay galay horeysay ilaa kululeeyo si sifooyinka karkaraya.

carrabka Jellied, sida caadiga ah waxay u adeegeen foomamka yar portioned. In luqadda kasta oo ku riday dhawr xabbadood oo karootada, ku shub maraq iyo rid qaboojiyaha. By aspic u adeegi jireen uunsi kulul - malayga, iniin khardal le'eg, adjika.