Casserole delicious of ravioli Maraqa cream

bur dubay soo baxday gaar ahaan dhadhan fiican haddii aad isticmaasho waxyaabaha semi-dhammeeyayna ee wax soo saarka gaar ah diyaarintiisa. Ka dib oo dhan alaabta dukaanka ma aha tayada had iyo jeer. Sidoo kale waa in la ogaadaa in diyaarinta saxan this si sahal ah oo dhakhso ah.

casserole delicious of ravioli (sawir iyo diyaarinta la karinayo)

Products looga baahan yahay imtixaanka:

• burka barils - ka kiilo ugu horeysay (in lagu daro in cufnaanta);
• ukunta digaagga size caadiga ah - 2 unug,.
• cusbo - 1/4 qaaddo yar;
• biyaha la cabo - 1/2 koob.

Diyaarinta ukun-ku saleysan

Si ravioli casserole jeestay dhadhan fiican oo semi ma loogo daaweynta kulaylka, raaceen by cajiinka ah oo aad u adag iyo sidoo cajiintay. Tani waxay u baahan a ukunta joojin, iyagoo aad ku dartid ee cusbo miiska, biyo la cabbo iyo burka. Next, waxaad u baahan tahay in la sameeyo saldhig sare oo ku rid bac balaastig ah, waayo 30-50 daqiiqo.

waxyaabaha looga baahan yahay buuxintii:

• lo'da Fresh - 900 g,
• basasha (nalalka yar) - 2 kumbiyuutarada,.
• cusbo - 2/3 qaaddo yar;
• basbaas cas 1/2 qaaddo yar.

Walxaha hilib Karinta

ravioli dubay hesho hilib macaan oo hadda nasoo ee nooc kasta. Waxaan go'aansaday in ay iibsadaan weylaha cusub la qadar yar oo ah baruurta. Waxa loo baahan yahay in la dhaqo, la jajabiyey in Furimaha Dagaalka hilib ah si wadajir ah ula basasha la safeeyey, ka dibna isku walaaqdaa gacmaha, Marexaan milix iyo basbaas.

saxba semi-

Si ay u sameeyaan ravioli jar aasaaska qayb dhammeeyayna rogo noqon, ka dibna u jarjar aqoonkororsi la isticmaalayo mindi wareeg ah ama koob (dhexroor ilaa 4 sentimitir). Intaas ka dib, gabal imtixaan kasta waxaa looga baahan yahay in ay ku riday on malgacadda koobaad oo ku duqadda si adag noqanayaa geesaha, siinta qaabka semicircular semifinished. Sidoo kale sameeyaa oo dhan alaabta haray.

The refills alaabta la doonayo:

• ukunta size caadiga ah - 2 unug,.
• labeen dhanaan ah 20% - 180 g,
• Jinka yaanyo - 4 malqacadaha ballaadhan yahay;
• noocyo cheese - 145 g

Geeddi-socodka ah ee laga gami diyaarinta

ravioli dubay u baahan isticmaalka buuxintii udgoon. Sida ay u shaqeyn doonaa si adag ukunta garaacay, iyo sidoo kale isku dar ah ee 20% cream iyo yaanyo, Jinka ah. Si qadada ka qurux badan, waa in sidoo kale isticmaali farmaajada jiiska adag.

koorsooyinka formation

In la abuuro sida hadhuudhka ah oo kulul iyo dhadhan waa in ay qaataan qaab qoto dheer ah, cadaydo dusha ka subagga la barwaaqoobi jireen, ka dibna si tartiib ah meel ku bur is dhigay. korkooda waxay u baahan tahay ku shub ukunta Darwiish ka dibna ku riday cream Maraqa iyo tamaandho iyo deeqsinimo leh daboolay jiiska.

daaweynta kulaylka

Dubay ravioli oo foorno lagu kariyey for 35-43 daqiiqo. Inta lagu jiro wakhtigan, waxyaabaha semi-dhammeeyayna ay jilicsan yihiin oo gebi ahaanba qooyay Maraqa udgoon. Ka dib markii bedesheen off saxanka foornada lagu talinayaa in la qaboojiyo yar, ka dibna la gooyaa oo ballaariyey suxuunta portioned.

Sida loo keeno miiska

Bandhigaysaa casserole ka mid ah xubnaha qoyska ravioli waa in loo adeego kulul caleemo cusub iyo khudaarta, iyo kibis oo sarreen ah.