The strudel tufaax recipe ugu delicious

Strudel - macmacaan Jarmal. Oo sidii aad u ogaato, in Germany ay ogaadaan sida ay u jecel yihiin in la kariyo. Aan isku dayno oo aannu classic horeysay maraynta strudel tufaax, ka dibna isku day in aad tijaabiso oo lala iman lahaa wax aniga ii gaar ah. Waxaan qabaa in shaqeeyaan.

Sidaas daraaddeed, in su'aasha ah ee sida loo sameeyo strudel tufaax, bilaabaan in ay ka jawaabaan diyaarinta imtixaanka dhaqanka, ie nesloenogo. maaddooyinka ay si fudud u xusuusan, maxaa yeelay waxa ay ka kooban tahay 125 garaam oo biyo cad, 250 garaam oo bur ah ee caadiga ah oo sarreen ah, mid ka mid ukunta iyo caadiga ah hal ama labo qaado oo saliidda cuntada. Maxaad tagaan on noqnoqda, erayga "caadi ah"? Iyo si ay u saaraan in diyaarinta macmacaan dhadhan fiican had iyo jeer ma aha lagama maarmaan in la diyaarin safarka dukaamada in search of waxyaabaha aan caadi ahayn.

Haddaba cajiin cajiinka this hab caadiga ah gobolka laastikada. Markaas, laga rogo galay kubad iyo waxa jubbadda saliid isla cuntada, ku rid meel diiran, si ay u yar uga cadhooday. Awdidu daruuri loo baahan yahay, sababtoo ah haddii kale waxa ay noqon doontaa adag tahay in la hirgaliyo cajiinka.

Iyadoo our cajiinka ku habboon yahay, waxaan sii wadi doonaa in lagu qeexo karinayo for strudel tufaax iyo guurto on in ay qaybaha dastuurka ee buuxintii classic for cake this delicious. Qaado 2-3 tufaax, taas oo ku xiran, maqaarka la nadiifin iyo miraha laga saaray. markaas tufaax kala qaybsan yihiin afar meelood, oo waa in laga gooyaa arrin yar oo khafiif ah. Ka dib markii xaleef tufaax ah ay diyaar u yihiin, waxay lagula talinayaa in ay kula saydhaa juice a liin yar, taas oo ka caawisaa xajisaan xaleef midabka iftiinka. Waxyeelada ka soo tufaax madowyahay maayo, laakiinse wuxuu iyagii ku hayo iftiinka, waxaad heli doontaa bandhig fiican in siin doono saxan xitaa more soo jiidasho leh.

Continue si ay uga jawaabaan su'aasha ah ee sida loo sameeyo strudel tufaax, maxaa yeelay, cajiinka ayaa diyaar u ah si loo hubiyo in ay ku duudduuban soo baxay. Beauty of dhadhan macmacaan this badan ku xiran tahay sida khafiif ah waa formation cajiinka. Sidaa darteed, waxaa la soo giringiriyey soo baxay on guntay oo weyn ama tuwaal siman. Sidaas cajiinka ma wada eekaan oo duudduuban in uu hirgaliyo waxaa ka mid ah ka dib markii fool waxaa buuxinaya, waxaa soo baxday nidaamsan. The isbeddelkaas oo duudduuban horeysay gacmaha noqdo, ka dibna si fudud kor u cidhifyada suufka ama shukumaan cajiinka duubnaadaan cufan laftiisa la. strudel burburi muhiim ma aha in, tan iyo cufnaanta hor joogsan kara dubista pie buuxda gudaha.

U hubso in ka hor inta aadan cawisa tufaax ah oo ku saabsan cajiinka, waxa cadaydo sabdo. Si aad u samayso uunsigii macmacaan ah, hooyooyinka guri joogta badan yihiin ku daray in ay la karinayo for strudel tufaax, marka laga reebo tufaax, sabiib ah, nuts, oo waxaad ku rushaysaa leh qorfe. Laakiin xitaa oo aan lagu daro gaadhista afartan daqiiqo foornada at 200 digrii aad leedahay doonaa macmacaan la yaab leh. Haddii ay weli xilliyo in qaybo yaryar oo ah u daadinno, sabdo, markaas isagii iyo midabka noqon doonaa mid aad u appetizing.

Recipe for strudel tufaax waa mid aad u wanaagsan loogu talagalay dadka qaba khudrada door bidayso. Sidaa darteed, waxaa suurtagal ah in kala duwan, tusaale ahaan, by diyaarinaya cajiin jiiddo for strudel tufaax. Haddii aanad haysan wakhti ama rabitaan ah inuu laxanka imtixaanka, waxa laga iibsan karaa off khaanadaha dukaanka kasta oo dukaanka ee waaxda wax soo saarka semi-dhammeeyayna. cake waxa uu leeyahay in uu hirgaliyo si rogo oo aan haysan waxa ay isku diyaarinayo wax badan ka sahlan.

cajiin jiiddo for strudel tufaax waxaa kala qaaran yihiin. Lakabka ugu horeysay waxaa la dhigayaa on saxaarad iyo buuxintii la dhigayaa waxa hore u bakhtiyeen in qadar yar oo ah butter. Waayo, kuwii ku caashaqi jiray way u macaan ku dari kartaa in Walxaha yar oo sonkor ah, laakiin waxaa soo baxday aad u dhadhan. Haddaba daboolka kaydka labaad ee cajiinka pie iyo ka dhigi jeexay yar, si ay cajiinka ma aha oo barara inta lagu jiro dubista. Dubay strudel nus saac heerkulka a of 200 ° C.

Saxanka - si fudud delicious!