Waa maxay cake ugu fiican? Recipes iyo sawiro

Waa maxay cake ugu fiican adduunka? Jawaabaha su'aashan lagu hagaajin karo, tan iyo markii la doortay ku xiran tahay dhadhan shakhsi iyo Kuliyadda door bidayso.

"Napoleon"

Our liiska "The cuntada sida ugu fiican oo moofa ah" madax "Napoleon". Waa macmacaan this badan oo ka fiirsan masterpiece Kuliyadda unsurpassed. sayidaddeedii Ruush sida dubay la fasaxyada, guests la yaab leh wax soo saarka Dhadhaminta weyn iyo tirada cajiib ah layers.

Si aad u dubi cake ugu wanaagsan, waxaad u baahan doontaa wax soo saarka ee soo socda:

• Subagga - 1 pack;
• bur - 3 koob oo buuxa;
• Looshin - 100 ml 1 litir, iyo imtixaanka ee labeen ah;
• Ukun - 2 kumbiyuutarada,.
• qanjaruufo oo cusbo,
• soda - nus qaado shaah ah,
• khal - 1 saac duulimaadka (Demin soda);
• sonkor - 3 koob oo aan u raaceyso,
• noqde - 3 l.st. bogagga lahayn.

habka diyaarinta

Hands si taxadar leh u salaax burka subagga la barwaaqoobi jireen, ururinno buurta. Top dhigi indentation yar galay, taas oo u daadinno ukunta. Kula saydhaa leh oo bur ah, ku dar soodhaha biyuhu, ku shub yar oo caano diirran. Cajiin cajiinka, si tartiib ah ugu shubtay caano iyo miyusiimka burka. cajiinka geesi, laastikada celin doonaa. U qaybi 20 kubadaha isku mid ah iyo ka saar saac ee qaboojiyaha.

In digsi ku shub 900 ml oo caano ah, ku shub sonkorta, ku shubaa dabka la'ahay. In baaquli yar qas ka hartay caanaha, istaarijka iyo ukunta. Shub walaaqdey galay digsiga ka dib markii caanaha yimaado kari a iyo waxaa si buuxda sonkorta dhalaalay. Karkari 6-8 daqiiqo ilaa adkaanayo kariimka, kareyso joogto ah. Ka saar kulaylka.

Kubadaha rogo cajiinkii ay galeen canjeero, iyaga dubayo in foorno at 185 digrii (xabbad la dubay wax ka badan 5 daqiiqo). cake kasta oo loo baahan yahay in jar mindi, kastar kulul dufan leeyihiin. Saydhaa jajabka ka haraaga.

"Napoleon" ayaa diyaar u ah! Waxa uu si hagaagsan ayaa sheegay in horyaalka ee "Cake Best" sababtoo ah waa adag tahay in aadan ku dhicin in jacayl la dhadhanka u tur of macmacaan cajiibka ah.

cake geed isbonji la

Waxaan sii wadi doonaa in ay ka hadlaan ahaa kibis ugu fiican (cuntada la photos waxaa maqaalka). Ka hadal buskut ah. cake kasta oo ku salaysan cajiinka buskut la kariyey si dhakhso ah iyo si fudud. Sida uu cajiib ah oo xasaasi ah, wuu dhalaali-in-afkaaga dhadhan. On ku salaysan buskudkii kariyo karaa macmacaan kala duwan, iyadoo la isticmaalayo la kariyey, labeenta, cream subagga, dahaadhida kasta oo sharoobada, macaanka, jallaatada, miro iyo nooca berry.

recipe buskut waa mid aad u fudud. Waxaad u baahan doontaa:

• ukunta - 4-5 kumbiyuutarada,.
• Sugar - 200 g,
• bur - 1 koob oo aan buuraha a,
• Salt - qanjaruufo.

Kala inta jaallo ah ka borotiinada, borotiinada cusbo iyo jeedalka fiicni ugu yaraan 8-10 daqiiqo. Jaallo ah si taxadar leh u shiiddo, sonkorta iyo qas bur. Joojin la'aan si ay garaac, si tartiib ah bandhigo borotiinada. cajiinka la dhammeeyayna ay ku riday a dufan leeyihiin qaab kariyaa, foornada ilaa 30 daqiiqo ah heerkulka a of 185 digrii. cut cake Ready qaybo, saliidayn cream ama la Tagnana waan sharoobada, wada nus. mid kale waa cake ugu fiican waa diyaar!

tiramisu

macmacaan Tani noo yimid dhawaan, laakiin isla markiiba ku guuleystay caan weyn. Tani tiramisu joogo espresso, shukulaatada, khamri, Marsala, cheese mascarpone iyo Savoiardi ah cookie gaar ah - isku darka this siiyaa xoog, wuxuu kobciyaa iyo invigorates.

Dabcan, xirma ee ma aha wax fudud si aad u hesho dhammaan waxyaabaha lagama maarmaanka ah si ay u diyaariyaan dawayn dhab ah. Sidaa darteed, qiyaasi karinayo ku habboon xaqiiqada Ruush.

maaddooyinka:

• ukun - 6 kumbiyuutarada,.
• jiis baruurta - 450 g,
• cream dufan - 2 l.st,.
• sonkor - 6 l.st,.
• doolshe - 250 garaam,
• kookaha - 1 l.st,.
• espresso - 300 ml;
• cognac - 50 g,
• Salt - qanjaruufo.

Sidee wax loo karsado tiramisu

Ukuntu waa la wada dhaqay biyo iyo saabuun. U qaybi ka jaallo ah oo cad. jaallo ah qaawi, sonkor ilaa caddaan, ku dar jiis, la shiiday ilaa, iyo cream. All si fiican. Borotiin jeedal cusbo ilaa danbow deggan, lagu biiriyo mass ukun-Curd. Kafee adag qabow la cognac shubaa baaquli, waxaa jira 5 seconds buskut markabka. isbonji The cufay saaray hoose ee caaryada, qeybtii top of cream Curd ukun-jiifay, buskut mar kale lakabka saddexaad, dambaysta ah - Curd. Ka saar foomka dhaxanta for 9-11 saacadood. Ka hor inta adeegaya, kula saydhaa leh macmacaan kookaha.

"Honey pie"

Waxaan sii wadi doonaa inay taxaan ahaa kibis aan ugu fiican oo macmal ah. "Honey pie" inta badan u muuqataa on miiska fasaxa. Sidee in ay ku dubi taxadir yaab leh this of moofo malab iyo wax qandaraas ah labeen dhanaan? Waxaad u baahan doontaa:

• bur - 0.5 kg,
• sonkor - 2 koob;
• ukunta - 3-4 kumbiyuutarada,.
• subagga sac - 100 g,
• Honey - 150 g,
• soda - 1 LH,.
• labeen dhanaan qaro - 400 g

Ukun koob oo sonkor ah ilaa mari caddaan, ku dar dhalaalay malab, iyo subag iyo soda. All si fiican isku daraan. Isku dar ah waxaa lagu riday qubeyska biyaha ah, kululaynta 20 daqiiqo la qaboobo joogto ah. Ku dar koob oo bur ah, si deg deg ah walaaq iyo in aad ku qubaysato qiyaastii 5 daqiiqo oo dheeraad ah si mass kuwa xaqa brewed. Ka saar kulaylka, ku dar burka iyo cajiin haraadiga cajiinka. waxaa qaybi 7 ama 8 xabbadood. qayb kasta oo ka mid ah kitaabkii duudduubnaa ee soo galay daaha khafiif. Si aad ka dubtaa laba keega in foorno at 185 digrii (cake kasta oo la dubay waa in aan ka badnayn 4-5 daqiiqo). Iyadoo cake kulul yahay, jar geesaha. Jar sicir- galay jajabka for rusheeyo.

Diyaari kariimka dhanaan: Jeedal kariimka koob sonkorta. Isku dar oo dhan ah moofo ah, cream iyaga peremazyvaya. jajabka saydhaa. Iska daa in ay habeen ku qoynin. Oo subaxdii dambe, oo kale waa sida kibis ugu fiican waa diyaar!