Cuntada iyo cabitaankaRaagay iyo jinniyadooda

Khamrada Good: waxa shuruudaha? Maxaa khamrada wacan in la doorto?

Dhadhaminta khamrada markii ugu horeysay, aad sidoo kale noqday ay taageere oo jecel, ama u gudbin doonaa in dismissively sida khamriga aad u shaaciyey aqoonyahanada dalka. In kiiska labaad, waxaa jira fursad aad u dhadhamiyaan ma cabniinka leh "aad" ragaxdaa, sidaasi darteed waa in kaliya isku day noocyo kala duwan oo kala duwan, oo leh dhadhan ah oo kala duwan.

Tani oo cabbitaan khamri ah oo xoog leh content khamriga ilaa 50-60 digrii ah leedahay dhadhan dhalaalaysa sifo oo caraf udgoon loo miiray. khamrada Good go'aansaday inaan ku cabbi mid ku margan, si aad u hesho si dhakhso ah cabbay, iyo Koosaar ee shirkadda wanaagsan hoos wadahadalka qofba ama niyadda ku habboon.

mudnaanta la yaabka leh ee cabniinka marwooyin

Tani khamrada oo tayo sare leh - waxaa sidoo kale loo yaqaan "biyaha nool" - uu saameyn ku faa'iido on jidhka bini'aadamka, ballaarinta xididdada dhiigga iyo sidaas oo kobcinaya wareegga dhiigga taagdarro dhexdhexaad ah. Iyada oo jidhkan u imanayaa inuu midab, kordhiyaa tayada shaqo ee maskaxda in shidaa aad fiirsashada, hal-abuurka iyo xirfadaha gorfaynta.

Tani waxay dhacdaa marka daawa sax ah qayb ka mid ah khamrada tayada saliidaha lagama maarmaanka ah dabiiciga ah, cereals iyo Beeyada geed, fareeshka ah ayaa si fiican loo nadiifiyo, iyo alcohols kale. xiriir la qaldo qaybaha ama wax cayriin kaydka keeni saamaynta xun iyo astaamaha.

Sida loo abuuro "biyaha nool" a

Si aad u hesho khamrada ugu fiican:

  1. 10 maalmood gudahood waxay dhacdaa malting - qoyan biqilka hadhuudh, taas oo ku salaysan dhadhan.
  2. Ka dib markii malt la qalajiyey siyaabo kala duwan, si ay u dar midabyo dheeraad ah in bouquet ah.
  3. smalyvayut Malt, biyo kulul waxaa lagu daray iyo kululeeyo si aad u hesho johannesört ah, khamiir waxaa soo bandhigay ka dib markii taas habka halsano ah qaadataa meel.
  4. Ferment cabniinku waa debeda dhowr jeer - debeda - helitaanka khamriga xoog leh.
  5. Shayga la dhammeeyayna hayo ugu yaraan saddex sano, inta badan in foosto oo geedkii ku ah Sherry, ale, bourbon iyo kuwa kale in distillery kasta doorteen in ikhtiyaarka kaliya, in ku darayaa dhadhan dheeraad ah, midabka madow iyo debecsanaanta.
  6. Shaandhaynta oo weelaysa - "biyaha nool" ayuu xarrago ka malt diyaariyey.

Gudigga iyo subtleties oo u dhashay this set sharaabka delicious.

waa ka wanaagsan Maxaa la dooran Dhadhaminta khamrada a waayo, kolka hore ama in ay soo bandhigaan sida hawl hadiyad ah, bilaw tabo dhowr ah oo ku saabsan dhibcood muhiim ah in si weyn saameyn dhadhanka jilicsan iyo caraf udgoon. Fiiro gaar ah u marka aad dooranayso khamrada muddo ka-gaadhista, dalka ay asal ahaan iyo soo saaraha.

muddo haysta

cabniinka khamriga Strong helay muxaadaro ah, iyada oo keliya maceration cadarka in foosto keensataa qoraalada sifo oo sharaf leh iyo Gudigga dhadhan. Ku qoran muddo gabowga dhalada muujinaysaa da'da yaraa alcohols ah. Marka la go'aaminayo nooca khamrada waa ka fiican in la doorto, hanuuniyey by ereyga celcelis ahaan 5-10 sano - cabniinka noqon doonaa ku filan oo soo gaaray.

khamrada iskooj (iskooj khamrada)

jooggiisu kuwa kibirka qaadan credit for war abuurashadoodii ah "biyaha nool" oo ay leeyihiin dhaqan ugu da'da weyn ee ay wax soo saarka. Wixii ugu of cabitaan ka Scotland isticmaalo malt shaciir ah alaabta ceeriin. Waxaa la qalajiyey on Peat iyo dhuxusha waa debeda Braga labo jeer oo keliya, samaynta badeecada la dhammeeyayna ay inta badan waa krepkovaty ama dhadhanka sigaarka. At distilleries kala duwan xooggiisu Koosaar this aan caadi ahayn waa ka duwan yahay, laakiin haddii aadan ka baqin, in connoisseurs ku talinaynaa sida noocyada khamrada wanaagsan "Macallan", "Glenfiddich", "Glenlivet" (caraf khafiif ah), "Dyuars", "Higlant Park" iyo "Chivas" (with a hadh pungent xoog leh).

dhaqan Scottish qadiimiga ah iyo technology keeni notok iyo Gudigga badan oo gaar ah, oo waxay leeyihiin tixgelin sare rating ah "biyaha nool." Sida uu qiray by khubaro sanadkii 2007, 2009, 2010 iyo 2013 by cabitaanka Scottish saaraha heshay horyaalka ee "khamrada Best ee dunida."

khamrada Irish (khamrada Irish)

Magaca cabniinku waa ka dhigiisa Scottish kala duwan. Irish ayaa sidoo kale sheeganaya in ay ka alifay koowaad ee khamrada iyo kibirka qaataan caadooyinka aan ka yarayn qadiimiga ah iyo hababka wax soo saarka. Malt sidaas saaray dheeriga ah ee miraha galley waa qallalay, in meelo oo aan sigaar cabbin, oo saddex jeer la johannesört ferment debeda. Sidaa darteed, cabniinka Irish waa aad u miisaaman, aad u daran, joogto ah, oo jilicsan, "shiidan" dhadhan.

Ayaa laftiisa xaqiijiyay a noocyada khamrada wanaagsan "Jameson", "Bushmills", "Tullamore", "St Patrick", "Cooley", "Midleton."

bourbon American

muuqashadii khamrada Yankee in ka badan 51% ka kooban yahay oo ah hadhuudh, iyo inta kale waxaa loo isticmaalaa oo shaciir ah, oo sarreen ah, iyo galley. Bourbon la sameeyo iyada oo aan malting, hadhuudh darane fudud oo halsano. Si loo dedejiyo hanaanka ku fulan isticmaalay gubato gudaha foosto ah, taas oo ay sabab u tahay geeddi-socodka ah ee koriinkedu cabniinka dhakhso tagaa oo gaadhista ugu yaraan xulashada khamrada hadhuudh American waa laba sannadood. Dhadhan macaan tahay oo caraf udgoon ah ka dib markii da 'sifo oo qoto dheer.

brand The ugu caansan ee bourbon - "Dzhim Bim" iyo "Dzhek Deniels". Muuqaalka caan ku dambe waa filtarrada gaar ah ka Maple sonkorta, kaas oo ku darayaa bouquet gaar ah ka dhigay. Sababtoo ah ee ay u damaysay macaan iyo, noocan ah khamrada waa caan ah oo aan iqiinna koowaad la cabniin ah.

khamrada Japanese

Taariikh ahaan, soo saare ugu da'da yaraa ee malt "biyaha nolosha" waxaa si deg deg ah helo boos keentay dhex connoisseurs iyo khubaro. Sannadkii 2008, 2011 iyo 2012, saarayaasha Japanese kasbadeen Prix Grand ee khamrada ugu wanaagsan ee dunida. abuurista technology sharaabka dhow dhaqanka Scottish ilaa isticmaalka keeno Peat iyo ku daray brass malt markii milmay, laakiin waqti isku mid ah a-technology sare. The alaabta ceeriin waa sida oo shaciir ah iyo bariis, galley, masago, iyo caraf udgoon ah ma aha sida qaaca.

On dhadhanka cabniinka saamaynayaan loo isticmaalo wax soo saarka waxyaabaha ay cayriin, haruurka iyo kaleh ku daray qadhaadh, oo shaciir ah - aftertaste adag, hadhuudh iyo bariis ah - fudaydkii iyo debecsanaanta. Waxaa sidoo kale muhim waa biyo la isticmaalay, cimilada iyo hawada, taas oo ka soo baxay faahfaahin farsamada, filtarrada, iyo wax shutter durbaanka, waqtiga qabashada. Sidaa darteed, xitaa khamrada ee dalka ka mid ah, mid ka mid distillery, mid brand iyo tan iyo durbaanada deriska kala duwanaan karaan, sida samada iyo dhulka.

Halabuurka The oo ka mid ah "biyaha nool": Waa maxay waxa loo arkaa khamrada wanaagsan

Halkan waxa aad u baahan tahay si ay u bilaabaan in ay ogaadaan, wax Xusuusto ama qor, si ay dukaanka socday:

khamrada Midho. Tani cabniinka ka dar ah ee miraha kala duwan, kaas oo inta badan loo isticmaalaa sida qalab ceeriin for boorish ah.

khamrada Malt (khamrada Malt) - diyaariyey kaliya ka malt shaciir ah, kaas oo noqon kara:

  1. Single cask - sharaabka mononuclear ka mid ah foosto, lagu qasi karaa biyo xoog caadiga ah khamriga,
  2. Malt (malt hal) - isku dhafan ee sharaabka malt mid distillery oo kaliya, waxaana suurto gal muddo-gaadhista kala duwan. Waxaa ugu dhexdooda connoisseurs of whiskeys malt caan ah. Qof uu u maleeyo in ay dhadhan iyo caraf udgoon waa mid aad u af badan, iyo yareeyo baahida loo qabo in ay u milmaan, laakiin muddo ka dib, walina mayan dhahdhamin cabniinka, ma ku raacsan tahay.
  3. Bochkova (malt vatted) - darka malt "ku nool biyaha" distilleries kala duwan ee ka mid ah foosto.

khamrada Mixed ama aayo (khamrada milmay) - ugu dhex isticmaala caan ah - in ka badan 90% ka mid ah baahida loo qabo, nooca sharaabka, taas oo ah isku qasidda ah qaybaha malt iyo badarka.

Ugu dambeyntii, muhiim ma ahan in ay lacag, waayo, brand ah xayaysiinayaan iyo baakadaha, aad had iyo jeer ka qaadan kartaa fillooyinka khamrada jaban wanaagsan. Waxa ugu weyn ee - si ay u fahmaan waxa ay dhab ahaan aad raadinayso.

Hadda oo aad ogtahay in ugu yaraan loo baahan yahay, waayo, taasu cabitaanka qurux badan oo fiican, iyo qaar ka mid ah waxaa lala beegsaday at qaninimo doorashada. idinkaa - awoodaan in ay si sax ah ka heli noocyo dhowr ah si ay isugu dayaan oo loo ogaado nooca "biyaha nool" Waxaad noqon doontaa. Isgaarsiinta la khamrada fiican ku siin doonaa dawayn delicious.

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