Sidee wax loo karsado canjeelada

Saddex tricks for tur canjeelada hawada,

1. Sii hawada canjeelada iyo qaab-dhismeedka meringues, amaahashada farsamo oo iyaga ka siinayo xigxiga daruur u eg yihiin, garaacay ukunta,
Isticmaalka tirada ukun in la karinayo dalbaday, kala jaallo ah ka caddaanka ah. Isku qas jaallo ah ukunta inteeda kale oo ka mid ah maaddooyinka qoyan, ka dib markii la karinayo. Isku dar ah maaddooyinka qalalan si ay u sameeyaan baytari ku. Garaacday beedka ilaa danbow adag u sameeyaan, ka dibna si tartiib ah isku laab ah caddaanka garaacay galay baytari iyo isla markiiba la kariyo canjeelada ah.

2. Or, isku day in aad bedeli qaar ka mid ah ama dhammaan dareeraha ah ee la karinayo la cabitaan kaarboonta (Caraabaah ama dhadhan biyo Seltzer, biirka, cider, biirka sinjibiil) in la sameeyo canjeelada aad aad u fudud oo jilicsan. Ku dar carbonation isla markiiba ka hor inta aadan diyaar u ah inay ku shub baytari Sabaayad digsi yihiin.

Isku qas baytari iyo ha nasto, qaboojiyaha dhowr daqiiqo, ama xitaa si deg deg ah: 3. trick Tani soo socda la baytari kasta oo ka mid ah budada dubista double-simaha a shaqeeya. Tani waxay u ogolaaneysaa gluten ah in aad isku dejiso si canjeelada waxay noqon doontaa tur iyo oggolaadaan budada dubista si ay u sameeyaan goobooyin in baytari ku. Marka baytari la nasasiiyay, ma kicin, ama goobooyin Devils.

Sidee wax loo karsado canjeelada

Preheat aad digsi, digsi non-ul a oo salka culus ama si fiican u hagaajiyey gacmeed bir digsiga in 375 degrees Fahrenheit (185 degrees Celsius), ama ilaa dhibic biyo oo waxaa loo qaadi doonaa iyada oo digsiga.

Khafiif ah jaakad digsiga kulul la buufiyo karinta saliidda cuntada ama subagga la caddeeyo (saliid joogto ah ka gubtay mid aad u deg deg ah).
Samee baaritaan la mid Sabaayad Hadyada iyo dheellitirka kulka, kor ama hoos sida loogu baahan yahay. Haddii Sabaayad gubay on dibadda iyo cayriin gudaha, dami kulaylka.
Marka aad ku qanacsan tahay in aan gaarney heerkulka wanaagsan ee digsiga, iyo malqacad galay puddles sida batters badan sida digsiga waa u fududahay in la qabto, qol yar oo u dhexeeya canjeelada ku tagay magcaabo fudud ee.

Ha riix si aad Sabaayad

Sabaayad diyaar u yahay inuu la rogay marka ay tahay qalalan agagaarka geesaha, iyo xumbo sameeyay in ka badan hogaanka. Waxaa laguu ogol yahay in ay arkaan, si ay u arkaan in salka dahabka-brown ka hor inta aadan iyaga riix. Inta aad kamidka sugaya dhankiisa labaadna oo wax loo kariyo, iska caabin ah Suu inay wareemo Sabaayad qaba oo qalab. Cadaadiska ma kariyo doonaa wax yar ka dhaqso, laakiin waxaa baabbi'in doonaa dadaalka aad sameysay si ay u gaaraan a qalafsaneyn, iftiinka, canjeelada jecel yahay oo dhan.

Sugitaanka - qeybta ugu adag

Canjeelada waxaa fiican cunay cusub ka birdaawe, si aad iyaga buni, si kaamil ah qalafsaneyn ku raaxaysan karaan. Tani waxay ka dhigan tahay iyaga u adeegaya dhowr ah waqti. Haddii aad gabi ahaanba leeyihiin in ay sii canjeelada sugaya, iyaga diyaarin in hal daaha on sheet dubista iyo meel iyaga shaaca foornada diiran. Marna ha isku laab ama dabooli - lammaane iyaga ka dhigaa inay qoyan.

Fun la canjeelada

Si aad ku dari qaar ka mid xiiso leh in ay miiska quraacda, isticmaali aagada in tuujin baytari galay mashaariicda, xarfaha iyo qaabab kale oo xiiso leh. socodka baytari qaab Sabaayad non-ul ama moofo jaraya cookie biraha noocyada dheeraad ah oo aan caadi ahayn. Subag iyo sharoobada - classic ah, laakiin isku day in aad meel saxmad ah, malab, subagga looska, liin, sonkorta budada ah, cream Darwiish ama miro daray ah. Xataa si fiican, reerkeyga furan xawaash Sabaayad oo ha qof walba la dhiso iyaga u gaar ah.
Sidee wax loo karsado canjeelada