HomelinessBeerta

Secrets Gardening: beero dabocase

dabocase Xeebeedka qaadeen tan iyo bilowgii May si June. Laakiin marka hore waa in aad si taxadar leh u diyaariso abuur ah. Haddii aan taas waxa laga sameeyaa, biqilka hoose noqon doonaa. Sidaas daraaddeed, waayo laba ama saddex maalmood ka hor beero abuurka ah waxaa lagu qooyay biyo diiran, waxaa ugu wanaagsan in iyaga ku rid bac maro hore. Oo maalintii ay soo qaaday oo la engejiyey. abuur ah waa in la kala firdheen oo gacmaha, iyo eekaan weydo midba midka kale.

Waxaa jira hab kale si ay u diyaariyaan abuur dabocase, uu iyaga barareyso in xal si gaar ah loo diyaariyey. Cuntadani waa mid fudud: 1 litir oo biyo ah, 1 tsp superphosphate, 1 Tbsp. l. ash alwaax, 1 qaado baking soda. Illaa 4 maalmood ka hor transplanting galay xalka la dhigayaa abuurka, iyadoo maro ku duudduuban. Ka dib markii barareyso, si fiican iyaga raaci biyo ordaya oo daboolaya maro qoyan, ee lagu qabtay foomkan ugu yaraan saddex maalmood.

Waxaa muhiim ah in la ogaado in laga beerto dabocase uma baahna gaar ah bacriminta ee carrada. goosashada aad u fiican waxaa laga heli karaa in ku dhow kasta oo ciidda. Si kastaba ha ahaatee, waa in la dhasha maskaxda ku haysaa in xididdo ku door bidaan ciidda dabacsan oo leh tirada badan ee macdanta. Ma aha doorashada ugu fiican ee ay noqon doontaa bacaadka ah, podzolic, carradu loamy, gaar ahaan kuwa la content biyaha sare. Haddii dhulka waa qoyan iyo miiska biyaha ku dhow yahay inuu dusha sare, waxaad samayn kartaa tiixtiix ama tiixtiix sare. Natiijooyinka heer sare beerto doonaa xididdo in la gudboon Sandy la gudboon, iyo dhulka madow, iyo dabcan on moors ah, ka dib markii liming. Waxaa si fiican u koraa dhaqanka this meelaha hore koray basasha, yaanyada, karootada, iyo khajaarkii, baradho iyo digiraha kuwa. Xididdo aan la beeray ee sariiraha ah meeshii lagu dhex beeray beer goosashada kaabash yar yahay wuxuu noqon doonaa.

Ciidda hoos sariiraha diyaargareeyey tan iyo dayrta. Its gacmeed iyo sidoo qoday oo loo dabciyo. Beerto dabocase soo saaray ciidda isagoo pH ka weyn 7, haddii hoose waa, ka dibna waxaa lagu daray nuurad lahayn, lime cabbid ama bur dolomite. Waxyaabahani waxay gacan ka Qodis halkii 1 mitir laba jibaaran oo ah galaas. guga ka hor beero, bacarimiso macdanta ciidda. Si arrintan loo sameeyo isku dar ah oo ka mid ah qaybaha soo socda: macdanta (hal kiniin), sulfate magnesium (1 tsp) ash alwaax (1 koob). Waxaa suurto gal ah si ay u isticmaalaan oo sideeda oo kale: nitrayt (20 g), superphosphate (30 grams), chloride sodium (15 grams). Waa in ay ka tanaasulaan isticmaalka digada sida bacrimin ah. Waxa ugu waa in xididdo nuugo kartaa Nitrate. Sidaa darteed, ha sameeyo tiro badan.

Guud ahaan, markii la beero dabocase ma aha gaaban, waxaa lagu beeray karo ka bartamihii bishii May ilaa June, laakiin haddii aad rabto in aad si aad u hesho goosashada hore, ka dibna waxaa wanaagsan in la sameeyo caga a dhamaadka April. Si dalagyada hore sida laga soo keydsho, ay dekedda film ammaan ah. Haddii aad ku talajirto in a kaydinta dheer dalagyada xididka of dabocase sonkorta ee darayga ah ama kaydinta, ka dibna beeray horaantii wax ka badan 15 May.

Ka hor inta beero, ciidda ku faafaa leh qaadin a mar oo waxaad ka samaysaa si qoto dheer jeexjeexyada si toos ah ilaa 2-3 cm. Masaafada u dhaxaysa saf waa in ay ahaadaan ugu yaraan 25 sentimitir, biqilka a beerto sare ee miraha dabocase la oggol yahay, iyo dura 10 sentimitir. Haddii aadan haysan kalsooni buuxda ku tayada miraha aad, ka dibna waxa fiican in aad ku beeri qaro weyn, oo kaliya ka dib bixitaanka thinned.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 so.atomiyme.com. Theme powered by WordPress.