Liqueur cherry macaan: wadadii oo macmal ah

Tincture - cabitaan ah khamriga ku salaysan xoog vodka oo aan ka yarayn 40 degrees. dhalatada oo kala duwan iyo nooca berry ku adkeyso khamriga this. Aad u dhadhan fiican liqueur cherry, cunto miidhan ah taas oo ah arrin la awoodi karo ee dhammaan kuwo cabtaan guriga wacan, ku bixiyeen in aad fiiro in this article. Diyaari hooseeyo-khamriga waa shey dabiici ah waa la heli karo oo dhan, tuulooyinka iyo dayidiisii ku nool guryaha.

Recipe liqueur cherry

Diyaargaroobo Tincture iskadeyn - waa elixir farxadda. The dhadhan iyo midab of tartamaya oo leh dhadhan habboonaanta tur. Waxaad noqon doontaa faraxsanahay in la sooro martida waxayna maqli: "sidee bay waa khamriga cherry!" Cuntadani waa mid fudud - waa aad u eekaan oo kaliya in technology ee.

jeeriga u bislaaday maraan, in aan la qabsaday berry qurmay ama bislaan. The barmiil nadiif ah (doorbidayaa 3 L) si ay u hurdo la dhaco on berry Barkhad. A vodka wanaagsan oo nadiif ah ama khamriga biyo (aan biyo!) In tiro ka mid ah 50 x 50 shub si jeeriga oo dhan la dahaarka leh kula dareeraha by saabsan 1-2 cm. In weel ku leh taariikhda, daboolka dheji iyo ka tago muddo laba toddobaad ah galiyey. Waxa lagu hayn karaa heerkulka qolka ama Maqsin.

Marka, 14 maalmood heerka dareeraha yaraan doonaa waxana uu isu beddeli doonaa midab (waxa uu noqon doonaa kahaayeen) ka dib, ku shubtay khamri galay weel kale galaas oo wuxuu ku riday meel qabow. berry bangiga A dhici sonkorta hurdo (500 g halkii aad weel) iyo ku boorinayaa dheeraad ah 14 maalmood. Ha iloobin in aad xilliyo iyaga rux si sharoobada ah cherry si wanaagsan u qeexan. Marka ay dhamaato ee toddobaadka labaad ee juice ku milmaan sixni galaas oo kala duwan.

Add biyaha (ma tuubada!) About weel nus litir ah jeeriga on mar kale muddo laba toddobaad ah si aad u nadiifiso meel gudcur ah. Marka marxaladdan oo sidoo kale la xilliyo gaar gariirin liqueur cherry.

Recipe muuqataa in dhamaadka mudada (6 asbuuc ee total), dareere ka soo diyaarinta helay, oo dhan in la isku wada dheggan yihiin. Dhadhan soo baxday cabniin aad u fiican, macaan iyo dhanaan, oo aad u udgoon. Qalcadda ee wax ka badan 25 digrii. cabniinka A for Xaakimkii diyaar!

Cherry liqueur guriga

recipe asalka ah oo leh dhadhan gaar ah, kaas oo ku siin Tincture ee jeeriga ma aha oo kaliya, laakiin geedka caleemihiisuna waxay this. Tani recipe liqueur cherry waa mid fudud ilaa xad, waxay u baahan tahay xawaaraha shutter ee ku saabsan hal sano ah. Sharaxaad ka bixi waxa ay talaabo talaabo ah.

• Diyaari jeeriga (Bank 0,5), 200 caleemaha cherry, sonkor (bangiga 1 L), 1 L oo biyo ah, 2 L of vodka.
• digsiga ku shub biyo, ku dar caleemo cherry iyo nooca berry.
• Waxaan ku shubaa dabka si loo kariyo liqueur cherry. Recipe ku baaqay in u karkariyo, oo helay dhadhan gaar ah u gaar ah muddo 15-daqiiqo kasoobaxa.
• Adkeynin dareeraha iyo dar sonkorta. Mar kululeeyo si kulul iyo oggol yahay in ay qaboojiso gobolka.
• khamriga The qaboojiyey ku shub vodka ama khamriga walaaqo nus biyo daahir ah (la karkariyey).

Haddii liqueur cherry heli yar dhoobo, ha argagixin. cabniinka waxa uu leeyahay si ay u hagaagaan hal sano gudahood. At dhammaadka muddada this, waxa ay noqon doonaan kuwo furfuran iyo delicious. Sameeyey liqueur cherry (recipe leh caleemaha) la margin sanadlaha ah in rajada ah in aad ula dhaqmi doonaa saaxiibo cabbaan sannadkii hore.