Cake "Guud" ama sida loo dhiiri askari oo waaweyn

boosaska kuwa xaqa ah ku saabsan fasax kasta oo had iyo jeer loo arkaa macmacaan ah. Oo haddii mujrim ugu muhiimsan ee Ixtifaalka waa nin, waxaa lagama maarmaan ah si uu u siiyo cake ah asalka iyo delicious "Guud." In kasta oo darajo sare, dubi this macmacaan jilicsan oo aan caadi ahayn waa mid fudud ilaa xad. Sida loo sameeyo? Just raac tilmaamaha hoos ku qoran.

Moofo - macaan saddex, saldhigyadooduna saddex

cake Karinta "Guud" bilaabmaa kibis soda. Dadkaas iyaga ah, waa inay u diyaariyaan shan waxyaabaha fudud. First, dabcan, - burka. Waxaa ugu Filan in ay ka faa'iidaystaan mugga loo siman yahay laba galaas. Haddii dheryaha caadiga ah ma, miisaan iyo laba boqol iyo lixdan garaam. qayb labaad u dhaqmo cream. Waayo, kibis u baahan tahay galaas, ama laba boqol iyo konton millilitir. Saddexaad, diyaariyo laba Art. sonkorta, ama afar boqol iyo konton garaam. Ugu dambayntiina, afar ukunta iyo hal soda shaaha dubista (ama nus shaaha oo ah budada dubista). Tani waa aasaaska.

Markaas maaddooyinka oo dhan waxaa isku qasan ilaa gobolka siman. Waxaa xusid mudan in guriga cake soo saaray oo keliya macnaha "caawiyeyaasha" gaar ah: qode, fiicni ama days. Waxay waxaa loo isticmaalaa in ku ahaa kibis aan semi-dhammeeyayna lahayn buurbuur oo bur ah ku sii. Intaa waxaa dheer, si loo gaaro bur weyn airiness xaadhin ka hor, iyo ukunta Darwiish si gooni gooni ah ka dibna ku daray in ay salka.

Markuu gaadhay natiijada la rabay, taasoo keentay wax soo saarka ee semi-dhammeeyayna in la kala qaybiyey saddex meelood. First, waa in aad ku dar nuts burburiyo hoobiye ah in xaddiga boqol garaam, ama hal koob oo ah wax lagu karsado. Isticmaal kasta oo nuts aad karto, inkasta oo waa la karinayo a classic ka mid ah iniinta. The labaad - mugga kookaha of 30 ml ama laba qaado. The saddexaad - sabiib ah, miisaankiisu yahay boqol iyo todobaatan iyo shan garaam, koob isku badali lahaa.

foornada gaaska waa in hore loo kululayn jiray in 180 digrii, iyo korontada - si 200. The semi keentay shub saddex taangiyada iyo kariyaa, waayo qiyaastii 25 daqiiqo. Waxaa xusid mudan in haddii moofadii ay diyaar u yihiin in multivarka, dabadeedna hab kasta oo la doortay "dubida" waqtiga la mid ah. Marka moofadii ku haboon yihiin, iyaga waa la ogol yahay waa in uu ku qaboojiyo.

Cream - dahaadhida kaamilka

Karinta cake guriga fiican in cream impregnating la mid xulay karo. Haddii aadan haysan waqti ay ku kariyo, waxa ay noqon doontaa ku filan si ay u isticmaalaan kala duwanaansho ah oo ka mid ah dukaamada caadiga ah bac. Laakiin weli, haddii ay suurtogal tahay, la Tagnana waan ku hawlan "Guud" kastar classic.

Wixii diyaarintiisa waxaa loo baahan yahay: litir oo caano ah, ukunta in xaddiga laba xabbadood, sonkor (laba boqol iyo labaatan garaam), iyo soddon garaam oo bur ah (ama labo qaado), sonkorta vanilj ay u dhadhamiyaan, iyo laba boqol iyo konton garaam oo subagga. jaallo ah waa in sonkorta qaawi, ka dibna ku dar burka. mass ka dhalanaya ku shub ah digsi iyo litir oo caano ah in ka badan kulayl yar yahay, kareyso joogto ah, si ayna dhumuc weynaadaan. Intaas ka dib, isku dar ah waa in la qaboojiyey. Marka ay gaartay heer kulka qolka, waxaa lagama maarmaan ah inay soo bandhigto galay mass ah ee subagga iyo vanilj. Iyada oo taageero ka fiicni in ay huriyaan cream si dawlad ah oo miisaankeedu yahay uniform.

Habeynta ku hawlan

Home si ay u aad u fudud. On saxaarad dhigay cake lowska ah, kaas oo la lubricated cream. Waxaa la bixiyey oo la buux labaad ee kookaha iyo cream mar kale. dambaysta wuxuu isticmaalaa cake la sabiib ah ka dibna dahaarka leh cream.

Cake "Guud" waxaa la samayn karaa in lix marxaladaha. Si arrintan loo sameeyo, kibis aan sameeyey waa in la kala qaybiyaa laba qaybood. Laakiin si ay u fuliyaan howlgal this waa in kaliya ka dib markii ay si buuxda hoos u qaboojiyey. Intaa waxaa dheer, shortcakes dhexdooda cream gelin karaa cherry ama currant in la siiyo sourness gaar ah. Waa in la caddeeyo in la karinayo classic in ma bixiso.

Qurxin cake "Guud" wuxuu noqon karaa siyaabo kala duwan. fudud - waa faro badan saliidayn cake sare leh cream, ka dibna qurxin leh shukulaatada kaga daadi. Laakiin waxa ugu fiican in la siiyo foomkan "dhiirranow" ee macmacaan oo isticmaalaya mastic ama sheet dhamaystirtay of marzipan, show male.

Cunno wanaagsan!