Cuntada iyo cabitaankaDabcan ugu weyn

"Almette" (cheese Curd): Qaabkadhismeedka iyo dib u eegis

"Almette" - cheese jilicsan, oo caan ah labadaba Russia iyo dibadda. jacaylka noocan oo kale ah waa laga caddeeyey sida dhadhanka iyo Halabuurka ee alaabta. Waxa uu sidoo kale waa, oo sida "faafinta dhigay" on rooti iyo sida element ah Maraqa, iyo xitaa sida saldhig u ah macmacaan.

warbixin guud

Sidee Russia gaaro miisaskii "Almette" (cheese Curd)? Soo saare of cheese - Hochland Russland OOO - hawlan warshadaha cuntada ee gobolka Moscow ee, tan iyo 2000, oo waxay leeyihiin waqti, waayo, wakhtigii this si ay u bartaan tiro ka mid ah abaal-marinno tayada.

Technology ma aha tiro badan oo marxalado iyo qaybaha kala duwan. ka cheese Curd caanaha laga sameeyey, ka dibna weli wax soo saarka cusub "la tuubooyin kulul" isku qasan ilaa uniform ka dibna Darwiish - in ay curdan this mahad gaari, barafka texture.

The Halabuurka iyo content tamardhac

cheese Curd Xitaa carruurta menu loo gelin karaa "Almette", ay ka kooban tahay adiga oo u ogolaanaya in ay:

  • myse ,
  • protein myse,
  • jiis,
  • biyo la safeeyey,
  • cusbo,
  • qaarna.

Dabcan, waa in aynaan u xajiya, maxaa yeelay, baruurtii in farmaajo uu weli xoogaa aad u badan - 20 garaam, laakiin noocyo kale oo noocyada waa ugu yaraan aan ka yarayn. Plus tiro badan oo ah qaybaha ka serum ah oo muujinaysa in ay wax soo saarka waa hodan ku ah calcium.

By dhadhan hodanka ah iyo dareen taabasho jilicsan la oran karo waa a jiis wax soo saarka cuntada "Almette". Tamardhac waa 216 Kcal per 100 garaam ah ee badeecada. Laakiin si ay u ururiyaan rooti waxtar leh ee rootiga , waxa loo baahan yahay oo kaliya 20 grams khudaar iyo farmaajo this.

Description of dhadhan

"Almette" ka duwan u tur, dhadhanka jilicsan leh dareen cad oo ah cream.

dukaamada la joogo waxaa ka mid ah wax badan oo ka mid ah waxyaabaha in ay yihiin horyaalka ku faano "jiis". Waxaa jira wax raqiis ah, wax - qaalisan, oo aan had iyo jeer tayo leh ku xiran tahay qiimaha. Tusaale ahaan, caansan dunida ee "Philadelphia" ah, taas oo loo isticmaalayo in kala duwan oo cunnada laga bilaabo Japan (duub sushi) Mareykanka (formaajaha dhaqanka) - nooc ka mid ah farmaajo cream "Almette", laakiin qaab-dhismeedka iyo aad u badan muranka, sida Waxaa ka mid ah khasaarinayay xasiliya. kale oo la aqbali karo More waa wax soo saarka ee "Buko" cheese ama cheese "Madaxweynaha".

Codsiga. cunto fudud

Ha dhayalsan ee "Almette". cheese Curd - ma aha oo kaliya ah "faafinta dhigay" ismaris. Waxa uu si cad u muuqato in noocyo kala duwan oo cunto fudud iyo sidoo kale hab in ay xoogga saaraan dhadhan kasta, laga bilaabo kalluunka si khudaarta. Tixgeli fudud ugu fudud oo ugu guulaha badan la isticmaalayo alaabta this. Tusaale ahaan, qaybhoreed cheese la canab ah:

  • aqalada cheese - 200 garaam,
  • canab badan oo macaan - 600 garaam,
  • Maasdam cheese - 400 garaam,
  • cheese - 100 garaam,
  • dhalatada oo ay u dhadhamiyaan (dill ugu fiican iyo cilantro) - 2 tsp ..

Tallaabada by tallaabo diyaarinta:

  1. Curd cheese oo pound buluug farmaajo galay tiro dhqaalaha, ku dar cagaarka ah.
  2. Canab waa ka saqaf goonida, ku dhaq, qalalan iyo lafta ka berry kasta ka saar.
  3. Iishay kasta si gooni gooni ah mass cheese canab ah oo dhan.
  4. Dhanka kale, jarjar xabadaha flat portioned Maasdam.
  5. Riix on pikes for canapes ama findhicil farmaajo iyo canab kubadaha, iyaga aamin la xabadaha Maasdam.
  6. Diyaarso on saxan u adeegaya oo aad u adeegtaan.

Waayo, kuwa rugbrød toasted jecel oo guud ahaan isku dayaya in ay aad cunto ma aha oo kaliya dhadhan fiican leh, laakiin sidoo kale caafimaad, racfaan ka qaadan doonto in la karinayo soo socda:

  • Curd cream cheese "Almette" iyada oo aan lagu daro - 150 garaam,
  • abuur bocorka - 10 garaam,
  • cream of content a baruurta ee ugu yaraan 33% - 50 ml,
  • saliidda cuntada (fiican abuur bocorka) - 1 Tbsp. qaaddo;
  • rugbrød cusub - 150 garaam,
  • cusbo - dhadhamin,
  • basbaaska madow - dhadhamin.

diyaarinta:

  1. Kuleyli foornada ilaa 200 ° C
  2. Shub gal abuurka dubista iyo isku shiishaa foornada ilaa 7 daqiiqo.
  3. Cool, ka dibna googooyo.
  4. Dhanka kale in cream jeedal baaquli in xumbo deggan qaboojiyey.
  5. Faafidda jiiska garaac cusbo, basbaas, subag, iyo gabbaldayaha.
  6. Si tartiib ah isku daraan oo jiis cream.
  7. Iyada oo kibis ah, ka saar oo dhan qolof ah, googooyaa a la carte.
  8. Diyaarso on Curd galley aasaaska diyaar u adeegtaan.

Codsiga. suxuunta Main

suxuunta labaad waxaa inta badan ka mahad aqbali jajab dhadhanka shiidan, maxaa yeelay waxa ay la simi karaa macaamiloon ee alaabta, sidaas adkaynaya ay dhadhan run, sidaas "Almette" waxaa loo isticmaalaa in geedi socodka diyaarinta ay. Cheese Curd waa Hannaan ah, isagoo intaa ku daray in cuntooyinka sida geedo yaryar, toonta, iyo dhir udgoon.

soo saaraha ka qaaday daryeelka ee tayada, sidaas darteed ma dhadhankii su'aal aan aad looga hortago inay ka helaan baastada cajiibka ah. Waxaad u baahan tahay:

  • muuqaalo baastada jecel - 400 garaam,
  • iyo geedo yaryar oo kasta ay u dhadhamiyaan - 150 garaam,
  • dubay oo yicib ubaxeed jartey - 20 g,
  • subag cheese - 4 Qaadada. malqacadaha,
  • Saytuun - 100 garaam,
  • Garlic - 2 xabo oo yar;
  • saliid saytuun ah - in ay dhadhamiyaan,
  • cusbo - dhadhamin,
  • basbaaska madow - dhadhamin.

Ka qaad miraha ka Saytuun. iyaga qaawi, ilaa mass ah dhqaalaha caleemo, nuts, cheese, isagoo intaa ku daray oo saliid saytuun ah si aad u hesho jilicsan, Jinka flowable. milix iyo basbaas dar.

Karkari baastada sida ay tilmaamaha on saliid saytuun ah lafaha misgaha shaandho flip.

Ku rid baastada on saxan kasta, ee xarunta of kooban, ku dar 2-3 Art. qaadooyin of Curd. Ku darso.

Codsiga. dubista

Thanks to galkaaga cusbada fudud doolshooyin macaan si saxa ugu haboon "Almette". cheese Curd, marka lagu daro dhadhan shiidan, siinaysaa si qoto dheer weyn oo ka kooban guud ahaan. Waxaan hubaa in badan ayaa ogaaday in suxuunta, taas oo loo isticmaalo sonkorta oo keliya, iyo inexpressive "halkii guri", laakiin ay la yara cusbo on gabi ahaanba ka duwan iman. Tusaale ahaan, kuwaas oo tartlet:

  • cajiin jiiddo diyaar - 300 g,
  • Cheese Curd - 200 g,
  • cream of content a baruurta ee ugu yaraan 33% - 250 ml;
  • cambe u bislaaday - 1 pc,.
  • sonkor - 150 garaam,
  • Midhaha ugu jecel yahay iyo nooca berry decoration.

Sida loo diyaariyo:

  1. foorno Preheat 180 C.
  2. Dabajooga cajiinka galay daaha khafiif, jarjar god oo iyo meel galay wasakhahaasi (waxaa ugu wanaagsan in la qaato silicone for cupcakes). Samee badhxo soo noqnoqda ee fur imtixaanka, mahad cabbirkan, cajiinka marka la dubayo waa kurtimaha yar.
  3. Ku rid foornada kulul iyo dubi muddo 20 daqiiqo ah, ka dibna si buuxda u qaboojiyo.
  4. Cream Peel cambe, waxa ayi galay baradho shiidan.
  5. Karbaashi kariimka sonkor ilaa foomka danbow jilicsan.
  6. Ku dar kariimka "Almette". cheese Curd dhakhso ah mass cufan, ha ka baqin of this.
  7. Si aad dartaa cream, meel cambe ah, si tartiib ah qas qaado.
  8. Buuxi dambiilood of cream jiiddo cajiin, waxaad qurxisaan leh berry iyo miro sida la doonayo.

Taageerayaasha of dubista cheese more cufan jeclaan doonaa formaajaha nuurka soo socda:

  • cookies (fiican walnut) - 200 garaam,
  • subagga - 50 g,
  • cheese Curd - 320 garaam,
  • sonkor - 100 garaam,
  • bur - 15 garaam,
  • cream xaydha kasta - 25 garaam,
  • ukun waaweyn - 1 pc,.
  • ukunta - 1 pc,.
  • midho dhadhan decoration.

All alaabooyinka waxaa loogu talagalay ballaciisu yahay ee 20 cm.

Description of habka diyaarinta:

  1. Burburin cookies galay jajabka ka wanaagsan.
  2. Dhalaali subagga, ku dar beerka.
  3. mass ka dhalanaya waxaa la dhigay foom iyo hurinta la xirrira cake la xuduudaha.
  4. Ku rid qaboojiyaha.
  5. foorno Preheat 100 C.
  6. Isku qas dhan ah maaddooyinka kale ee formaajaha ilaa uniform. Ha karbaashi! From Dufcaddii this crack laga yaabaa oo aad ka tagtaan goobooyin. Xeerkani wuxuu had iyo jeer ka shaqeeya, iyadoo aan loo eegin nooca cuntada oo jiis Curd "Almette" aad isticmaasho. Haddii aan si gaar ah loo qoondeeyey - ma karbaashi.
  7. Shub Curd on cake ka cookie iyo dubi for hal saac.
  8. Cool si buuxda, iyada oo aan wax ay ka saareen ka soo foornada, ka dibna ku rid qaboojiyaha habeen.
  9. Waxaad qurxisaan leh miro iyo daweeyo kuwa jecel yahay.

Codsiga. macmacaan

Tani waa fursad u fudud isticmaalka jiis. Halkaan waxaynu ku eegaynaa delicious, qurux badan, cheese aasaasiga ah iyo jalaatada qaraha:

  • bla, qaraha macaan diiray - 500 g,
  • cream of content a baruurta ee ugu yaraan 33% - 350 ml;
  • cheese Curd - 150 garaam,
  • sonkorta wanaagsan - 120 garaam.

Dhammaan qaybaha garaac days ilaa. Ku rid weel iyo Xayiraadda 5-7 saacadood, mar mar jeedalka fiicni si loo gaaro texture ah oo dhqaalaha, "sida dukaanka." Taasi oo dhan.

Reviews

Ma aha kala duwanaanta ku faraxsan cadaanyo fikradaha macaamiisha si cheese kariimka "Almette". Reviews ayaa sheegaya in wax soo saarka cream saafi kaamil wax walba waa - waxaa lagu daray in ay duub, appetizers, suxuunta muhiimsan iyo doolshooyin macaan. Si kastaba ha ahaatee, in isku xigta sare iidaan oo ay ku jiraan buuxinta ka likaha, yaanyada, pickles iyo cagaarka, waxaa lagu daaweeyaa si taxadir leh u weyn, tan iyo markii ay ka kooban ma aha sida wanaagsan. In dhaqanka, oo dhan ka mid ah xaaladda sida soo socota: bartaan cheese cream ah, waxaana uu intaa ku daray in ay badeecada in aad ka jeelahay.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 so.atomiyme.com. Theme powered by WordPress.