Talooyin go'neyd xirma sida wax loo kariyo eggplant ah oo foorno

Berry eggplant - haa, lid ku ah aaminsan caanka ah, ma aha khudradda - nooga yimid India. Si kastaba ha ahaatee, ayay jacayl isku dhaceen dadkeenna, iyo si fiican u xidid beero our lahaa dadka magaca kalgacal "buluug yar". diyaariyo siyaabo kala duwan: inta badan la shiilay ama la dubay. Laakiin sinenkie skillet ah leeyihiin hantida xun si uu u nuugo xaydha. Natiijadu waxay tahay saxan kaheli laakiin aad u caafimaad qabin, (waayo kansar) iyo burbur u xisaabiso. Halkan aynu eegno siyaabo qaar ka mid ah waxaad ku karsan kartaa foornada eggplant ah. Waxaa ku dubi kartaa oo dhan, "dhaqa" khafiif ah ama sida fuud leh khudaarta kale.

Laakiin iyadoo aan loo eegayn wixii loo sameeyey this berry dhalaalaya kiish weyn, waxaa muhiim ah in la ogaado qaar ka mid ah mabaadiida guud ee ay cunto karinta. qaraabo Tani dhow of nightshade sun waxaa sidoo kale lagu qabtay qadhaadh, iyo hawsha guri kasta waa inaad ka saartid. Sidaa darteed, tallaabada ugu horeysay ee jidka loo maro sida wax loo kariyo our in eggplant foornada, isaga ka gooyn doonaa, burburin iyo salting. Haddii aad doonaysid in aad sinenkie foornada oo gebi ahaanba, si fudud u gooyay midhaha lengthwise toortaha. Si taxaddar leh kula saydhaa xaleef cusbo iyo ka tago muddo 20 daqiiqo ah, ka dibna nus saac ah.

hooyooyinka qaar ka mid ah, kuwaas oo aadan aqoon sida wax loo kariyo eggplant ee lagu ridayo, miraha nadiif ah sida squash. Tani waa khalad ah. Peel waa in la tagay (marka laga reebo kaliya waa cell iyo fuud khudradda), laakiinse haddii Mirada buluug yar, waxaad u baahan tahay si ay uga xudunta u leh miraha ka saar. Laakiin in mabda, isku day in aad isticmaasho midhaha dhalinyaro ah oo leh maqaarka dhalaalaya dhaldhalaalaan iyo badhidii cagaaran. Si aad u midho nuugo inta lagu guda jiro shiileyso baruur yar intii suurto gal, una dhig waqtiga salting saxaafadda. Laakiin ka dib markii si fiican raaci biyo qabow ku hoos - maydho off iyo cusbo, iyo qadhaadh.

trick kale oo loogu talagalay kuwa raba in ay ogaadaan sida wax loo kariyo foornada loogu talagalay eggplant a delicious, waa awoodda in la sameeyo berry joojin la Tagnana waan ilaa saliidda. Tusaale ahaan, haddii aad tahay qof ka go'an in ay isku shiil sinenkie ka hor la dubayo khudaar ama cheese, qaadan digsi shiileyso la daahan non-ul, oo haddii mid ka mid ma aha on beerta, oo gogo 'oo duudduuban of ooberjiinka dahaarka leh ee bur cusbayn.

Bilow si ay u diyaariyaan wax soo saarka kasta waa in ay cunto miidhan ah oo fudud. Bal aan ku dubi eggplants dhan foornada. Garlic waa inaanad ka gooyn karaa mid aad u jar. Dhil godad buluug yar leh caaradda of mindi meelo dhowr ah oo godad xaleef nashpiguem oo toon ah. Waxaan gelin eggplant dabkaan ama string on yogorta ah. berry foornada "bislaaday" ilaa diyaar nus-saac ka badan dhuxul, iyo xataa yar. Haddii aad ka dubtaa yar buluug ah oo digsi for 5-10 daqiiqo ka hor jeestay off foornada, iyaga kula saydhaa leh jiiska. Sug ilaa dahabka udgoon "cap."

Waxa kale oo sahlan oo la karinayo for eggplant foornada - si ay u alaabtii wax. Socod iyada oo ah hilibka Furimaha Dagaalka hilib ah, tofu, khudaarta, la shiiday toon iyo cilantro, likaha, toonta, iyo iniinta - taam oo dhan, waayo, buuxintii. Si kastaba ha ahaatee, waa in la xusuustaa in buluug yar kariyo si ka dhaqso badan hilibka isla duqadda. Sidaa darteed, waxay u baahan yihiin in si gaar ah loo diyaariyey, iyo ku biirin horeba waa in heerka ugu dambeeya ee diyaarinta. Aan isku dayno wax loo kariyo saxan this of Suugo labeen dhanaan, adzhika (mustard ama dhibco). Buuxi isku dar ah eggplant iyo kariyaa, at ¹⁸⁰ ° C ilaa 20 daqiiqo.