Likaha caano salting Hot - recipe fudud iyo dhadhan fiican

Tan iyo wakhtiyadii hore, likaha caano waxaa loo arkaa mid ka mid ah likaha ugu wanaagsan ee salting. Ka dib markii wax lagu karsado, ayuu qoray dhadhan fiican, nasoo, xuub iyo "kaynta" caraf gaar ah. Intaas waxaa sii dheer, Lactarius aad u faa'iido badan, maxaa yeelay waxa ku jira xaddi badan oo nafaqo fosfooraska qiimo leh, magnesium, potassium, calcium, iyo vitamins A, B1, E, B2, C, PP. Tani conventionally la cuni karo fangaska leeyihiin xaddi weyn oo protein (32 g per 100 g oo ah fangaska ah), sidaas darteed waxaa si fudud u badali karaa hilibka. In this article, waxaan ku tusi doonaa sida loo noqon likaha caano kulul salting. Isticmaalka talooyinkan, waxaad awoodi doontaa inaad la kariyo boqoshaada dhadhan fiican oo caafimaad leh, kaas oo noqon doona decoration ugu weyn ee miiska aad shaqada ku noqon doonaa.

Hot likaha caano salting: Diyaarinta likaha for ilaalinta

In Russia, likaha la goostay in xilliga qaboobaha laba siyaabood oo muhiim ah: qabow oo kulul. Last ku lug leedahay isticmaalka daaweynta kulaylka si loo horumariyo ilaalinta ee qasacadaysan. Si kastaba ha ahaatee, iyadoo aan loo eegayn waxa habkan loo isticmaalo, likaha u baahan tahay in ka hor-geedi iyo diyaariyo. Waa in la nadiifiyaa ka soo ciidda iyo carrada, caleemaha iyo garbaha of cawska, oo si fiican u biyo raaci biyo. Sidoo kale waa in xoqo likaha mindi, si tartiib ah ay ka saareen lakabka sare, ururinta wasakh. fiiro gaar ah in la bixiyo, in ay aagga ka dhow furka Gruzdev. Marka dhan fangaska waxaa sidoo kale la nadiifiyo oo lagu dhaqaa, waxay waxaa la geeyaa ama digsigii, ama baaldi biyo ah iyo daboolay dabool leh. Saaray harqood sare oo aan sheegin birtiina fangaska dushiisa biyaha. Waxa ugu weyn ee - inay doortaan dulmi aan aad u culus, ama fangaska dhaawici karaan ama burburin. Ka dib markii in aad si ammaan ah ka bixi kartaa likaha keli ah maalmaha steeping. biyaha ee taangiga u baahan tahay in si joogto ah loo bedelay (3-4 jeer maalintii), in si firfircoon likaha siiyey qadhaadh oo dhan.

Recipe Joqraafiyeed likaha caano pickling

Habka Hot likaha karinta waxaa loo arkaa inay ka mid wanaagsan ee qasaceyn guriga, waxay bixisaa a bla, boqoshaada jilicsan la dhadhan ah kaga hadlay. Haddii aad fursad u leeyihiin inay ururiyaan likaha oo u diyaari jiilaalka, hubi inaad isticmaasho habka of pickling kulul.

Wixii diyaarinta of 5 kg likaha waxaad u baahan doontaa waxyaabaha soo socda:

• likaha,
• toon - 15 xabo,
• basbaas (digir) - 20 kumbiyuutarada,.
• cusbo waaweyn - 10 qaado;
• Laurel,
• Dalladaha dill,
• currant cagaaran baxo - 20 kumbiyuutarada.

Sidaas daraaddeed, noo sheeg sida ay u soo saaraan caano likaha kulul salting xaaladaha guriga. Ka dib markii barareyso likaha waxaa la geeyaa digsi biyo cusbayn iyo isku kari ilaa 15 - 20 daqiiqo. xumbo The keentay waa in laga saaraa xilliyo. Inta ay diyaar u yihiin, aad u baahan tahay si ay u diyaariyaan waxyaabaha kale: luqluq iyo caleemaha currant qalalan, diirka iyo jarjar toonta tumeen sidii caleemo khafiif. Nadiifin dhalooyinka (si dhakhso ah oo aad samayn kartaa in microwave a) iyo ku shub yar oo cusbo ah iyaga oo ku. Sidoo kale kaalinta in basbaas hoose madow, caleemaha currant, dalladaha fennel. Ka dib markii karkaraya likaha ku dangiigsan in Colander ah iyo ka tago si uu ku qaboojiyo. Ka dib waxaa loo xijaabi by bangiyada diyaarisay sida soo socota: lakabka ah ee likaha, ka dibna lakabka oo cusbo, dill, toonta, caleemaha currant iyo digir ah iyo basbaaska madow. layers Beddelka ah si loo buuxiyo weel oo dhan. Markaas isku kari a maraq, taas oo likaha our ayaa la diyaariyey, iyo ku shub daasadaha. dabool Isla dhow weel kapron in waa in sidoo kale la pre-la kariyey. Sii likaha our qabow. Halkan iyo halkaas waa hab salting kulul likaha caano. All laga saari karaa qaboojiyaha diyaarinta guriga delicious. Laba bilood ka dib, ka dib markii kulul likaha caano salting la sameeyo, waxa ay noqon doontaa suurto gal ah in dhadhamin likaha. Ka hor inta isticmaalka, waa suurad wacan in ay biyo raaci likaha. Waxa kale oo aad tuujin karaa dhego yare ah oo toon, ku dar nus-siddo oo khafiif ah oo basasha si dhadhanku saxan iyo xal daciif ah oo khal.