Large noocyo yaanyo fruited beerista iyo dayactirka

noocyo yaanyo fruited Large gaar ahaan ugu farxo oo ay juiciness iyo qiimaha geesinimada. Si aad u hesho waaweyn, miro la yaab leh delicious, waxaad u baahan tahay si ay u habayn in guusha iyo yaanyada in ay doortaan kala duwan ku habboon. yaanyada Large-fruited fiican ee saladh, maraqa iyo qaar ka mid ah suxuunta kale. Waxa ay kala duwan waa kala duwan, noocyo kala duwan oo dheer, weyn, yar, macaan iyo in ka badan basbaas, yaanyo qaab gaaban, oo waaweyn-fruited, oo waxay ku kala duwan yihiin midabka,. Mrisho, kaliya hal - dhadhanka, taas oo wax badan ka taajirsan yahay dhadhanka noocyo caadiga ah.

Dadka dooran ma aha oo kaliya dhadhan fiican leh, laakiin sidoo kale cunto caafimaad leh, yaanyada noocyo badan oo soo bandhigay tiro balaadhan oo ah nafaqooyinka. Sidaas pink noocyo yaanyo ku jira xaddi loo baahan yahay ee Midabka carotenoid ah (lycopene), kaasoo kara si looga hortago in horumarinta burooyinka. Sidoo kale waaweyn-wanaajiyey content cunnooyinka adkaha ah yaanyo, beta-carotene (provitamin A a), sonkorta, by kaas oo loo isticmaali karaa diyaarinta macmacaan yaanyo.

Si aad u koraan noocyo badan oo-fruited of yaanyada, waxaad u baahan tahay in ay u hoggaansamaan shuruudaha qaarkood. Waxa ugu horeeyo ee la sameeyo - si loo ogaado taas oo kala duwan oo aad rabto in aad u koraan. Tusaale ahaan, fasalka ka mid ah "qalbi fiican" waa ka mid aad loo jecel yahay gaadiidleeyda, yaanyada ee kala duwan waxay leeyihiin dhadhan la yaab leh, waxay si siman delicious cunay cusub ama loo isticmaalo karinta suxuunta kala duwan yihiin. kala duwan oo kale oo waaweyn-yaanyo - "Pudovik" ( "sturgeon"), midho aad u weyn oo la qaabeeya sida qalbi iyo waxay leeyihiin midab miro guduud-cas fahmayaan. dhadhanka sort this ee hodanka ah iyo wax yar ka udgoon. Weli waxaa jira in ka badan boqol noocyo kala duwan ee yaanyada waaweyn-fruited, kuwaas oo waxaa muhiim ah in aan si aad laga badiyay.

Dheeraad ah, si ay u koraan yaanyada weyn-fruited, ma sharad on seeding hore waa ka wanaagsan in ay ku beeran abuurka ah ee hore April, marka inta qorraxda ka badan, sidaa darteed geedo noqon doonaa dheeraad ah oo ku adag, iyo dhalid waa inta ka sareeya. Haddii aad rabto in aad ku beeri geed in lagu koriyo ah, si loo hubiyo in masaafada u dhaxaysa duurka u deriska ahaayeen ugu yaraan 70 - 85 sentimitir. Waayo, tayo wanaagsan oo geedka midhaha waa in la koray ee stem a, si aan waxba isagu ma uu joojiyo. inflorescence ugu horeeyay ee waa in laga saaraa. dhulka loo nuujiyo ka yar baadiyaha ah, waxaa lagama maarmaan ah in Bacriminta ay ku jiraan potassium, fosfooraska, iwm Bacarimiso waa in aanay noqon daran haddii "underfeeding" ama "overfeeding", dalagga laga yaabaa in cilladaysan. noocyo yaanyo fruited Large uma baahna in ay si joogto ah u waraabiyey iyo quudin jiray. Hubi in dhulka la waqtiga oo dhan ma qoyso, marka yaanyada cayriin iyo ciidda qoyan ku fulan oo ay saameeyeen cuduro kala duwan ee dabiiciga ah fangas waxyeelo u geysan kara geedo oo dhan. yaanyada u bislaaday in lagu koriyo inta badan haddii ay hawada u furan, kaas oo noqon kara mid aad u murugo leh kuwa koraan yaanyada for sale crack. Tani waxay dhacdaa sababtoo ah in heerkulka maalintii kulul ee dhirta lagu koriyo ah oo aan haysan qoyaan ku filan, xididada dhirta ku aadan haysan waqti ay ku soo gudbiso ilaa xaddiga saxda ah waxa ka mid ah. Habeenkii ee dhirta lagu koriyo ah sabbeynaya nuugaya qoyaan, miraha, supersaturated biyo, fidiyey, manidu crack a at hargahood oo yaanyo ah. Habka ugu fiican ee si looga fogaado qoslaan ee yaanyada ee cimilada kulul - inta badan ku shub biyo ama rakibi waraabka faleebo.

Haddii aad ku dhexluno Kumaan qaniga ah ee miraha yaanyada waaweyn-fruited, habka ugu fudud ee loo sameeyo weydiimaha ka beeralayda khibrad leh ama si ay u iibsadaan abuurka ah ee dukaamada khaas ah, halkaas oo aad ka talin doona, oo waxaad bixisaa fursado wanaagsan oo ah miraha yaanyo ka saarayaasha si fiican u yaqaan oo caan ah. noocyo abuur tayo sare leh loogu balan qaadayo loo soo bandhigi doonaa goosashada badan oo deeqsi. abuurka waa in ay ahaataa mid u adkaysata cudurro kala duwan oo caan ku tahay biqilka wanaagsan.