HomelinessBeerta

Beerista of kaabash Chinese ee dhulka ku furan yihiin, Talooyin

kaabash Chinese ee Russia ayaa caan ayaa kor loogu qaaday oo uu qaraabo fog - kaabash caddaan, iyo waxa uu noqday hoggaamiye ee tilmaamayaasha qaar ka mid ah. Sidaas daraaddeed, ma loo baahan yahay ay u aasaan geedo, iyo miraha bixin karo, oo aad buu u fududeyneysa ka beerista of kaabajka Chinese ee dhulka ku furan yahay. The Faa'iidada labaad oo muhiim ah - waa qaab si deg-deg ah ee madaxa, taas oo ah, uma baahna in ay sugto beergooyska dayrta. Saddexaad, tayada cuntada cajiibka ah - waxaa loo isticmaali karaa saladh iyo saxamada kulul, iyo pickles in mar hore mahad by kun oo kariya. Sida caadiga ah kaabash Chinese ma aha cadho, laakiin beeralayda qaar ka mid ah halkii la xirrira madaxdii kaabajka, iyadu gana a ku hari aan waxtar lahayn. Maxaa arrinta? Maxay yihiin waxyaalaha qarsoon ee aad u baahan tahay inaad ogaato si aad u hesho dalagga fiican?

Beijing ama Chinese ah?

Beerista of kaabash Chinese ee dhulka ku furan yahay, ku xiran a shuruudaha yar oo sahlan suurto gal xitaa bilowga ah in kiiska Ogorodny. Qaar ka mid ah dhibaatooyinka kici karaa oo keliya bilowga hore - iibka ah ee farcankaaga, maxaa yeelay, mararka qaarkood in bacaha la iibiyaa dukaamada qaaska oo dhan, waxaad ka arki kartaa magacyo kala duwan oo cuntada ka mid ah sawir. Qof walba waa ogyahay in Beijing waa caasimadda ah ee Shiinaha. Sidaas awgeed waa macquul in Kaabashka Chinese iyo Shiinaha - waa mid ka mid ah oo la mid ah, si kastaba ha ahaatee waxaa jira laba nooc oo ah khudradda this. Mid ka mid ah - salad kaabajka, ama choy Bok, oo kale - sameynta cobs, ama xayawaanka-Sai. Bok choy ma sameeyaan madaxdii, oo kaliya caleemaha, rosette sameeyay agagaarka kelyaha ugu weyn. Waayo, kuwaas oo caleemo, aad waxtar leh eegaysana ee dawada, iyo waxa kaymo. In Russia waa choy Bok waxaa badanaa loo yaqaan kaabash Chinese, iyo xayawaanka-Sai - Beijing. Waxa kale oo waxtar u leh caafimaadka. Sidaas, waxaa jira in badan oo fitamiin A, C, B, PP, waxaa carotene, acid qaarna iyo ascorbic acid, muhiim u ah jirka ka mid ah dadka caddaanka.

description noolaha

Si aad u beerista of kaabash Chinese berrin bannaan keenay wax kadis ah ma, eegno muuqaalka kore ee khudradda this. Haddii dhammaan heerarka seeding iyo dayactirka, dalagga dabacsan waa Darasikaygu kiish cimri dheer 35 cm. At salka sheet kasta waxay leedahay fareeshka weyn dhexe ee muhiimka ah, anfac badan ee midabka. Its qaab waxaa inta badan saddex xagal ah, halka dhinac waa sida in noqoneyso qiyaastii 20% iyo xaashi. Inta kale waxaa ka mid ah waa arrin xasaasi ah, cirro leh oo doog ah, oo inta badan ka yar cagaaran hodan yihiin ama midab cagaaran, yar convex, iyadoo qar. In la eego madaxa leeyahay midab ah hurdi-cagaaran. Seeds laga melenkie kaabash Chinese sida kuul yar. khudradda Tani waxay jecel qoyaan, iftiinka iyo kulaylka, laakiin waa in ay u adkeysan keydsho awood iyo dadaal -4 degrees Celsius. Taasi ma khuseyso in ay geedo yar yar kaabash Chinese, taas oo u baahan si ay u bixiyaan heerkul kor ku eber.

Features of beerista

Kaabashka Chinese leedahay wax badan oo ka mid ah muuqaalada. Mid ka mid ah iyaga ka mid ah - biqilka ah si dhakhso ah. Sidaa darteed, beerista of kaabash Chinese ee dhulka ku furan yahay ka soo abuur ah waa habka ugu habboon in ay beerashada. Shardiga ugu muhiimsan ee ay tahay in la kulmay, - taliskii heerkulka. Xaqiiqada ah in madaxa kaabash laqiyaasay siinayaa oo keliya kala duwan heerkulka ka +13 in +22 degrees Celsius ah. Marka cimilada qabow qudaar qalaad fallaadho hab firfircoon ugu sareeya ma xirashada madaxdii wanaagsan iyo sidoo kale gana caws ubaxa. taariikhaha beerto gobol kasta waa in diiradda lagu saaray xaaladaha cimilada, iyada oo la tixgelinayo xaqiiqada ah in miraha wax ka badan toddobaadkii Gagaab heerkulka daarmayaay'e ilaa 5 darajo oo ku saabsan 4 maalmood at heerkul ah 13 digrii. Celcelis ahaan, kaabajka guga lagu beeray dhulka u furan in bartamihii April ilaa bartamihii June, laakiin la kulmay beeralayda waxaa lagula talinayaa inay fuliyaan beero dura 2 toddobaad u leedahay in goosashada muddo dheer.

Sidee in ay beeraan abuurka

Beerista of kaabash Chinese ee dhulka ku furan guga - habka ugu sahlan si aad u hesho dhalidda ugu sareeya. Waayo, sariiraha dhaadheer meel fiican u-shiday oo leh garoon dhexdhexaad iftiinka. Seeds waxaa la geeyaa dhulka si qoto dheer ah wax ka badan 2 cm, iyo doorbidayaa - 1 ilaa 1.5 cm Waxaan kaabash Chinese ka hor formation of madaxdii koraan caleemaha hoose oo aad u ballaaran oo markii danbe ku dhiman, laakiin in geedi socodka koritaanka waa mid aad u faragelin kasta oo kale .. Iyadoo ku saleysan, inta u dhaxaysa Darasikaygu mustaqbalka fog waa in ay ahaadaan ugu yaraan 30 cm. Waxaa ku dhowaad aan macquul ahayn in la joogteeyo, beero abuurka melenkie, si ay mustaqbalka ugu caleemaha daruuri u baahan yihiin inay ka soo khafiif ah. Si aad u geedo soo baxay si dhakhso ah, laakiin sidoo kale si ay uga suurto gal dalagyo cover filim dhaxan ilaaliyo waa la jecel yahay.

daryeel dheeraad ah

Beerista of kaabash Chinese ee dhulka ku furan waa dhif sababa dhibaatooyin. Ka dib bixitaanka iyo khafiifiya meesha ugu horeysa ee muhiimadda ay leedahay ka baxsan waraabinta saxda ah. Kaabashka Chinese jecel qoyaan iyo la'aanta tayada madaxdii ma sameeyaan ma. Si kastaba ha ahaatee, marka xad-dhaaf ah oo biyo ah wuxuu bilaabaa inuu qudhmi. Waxaa loo baahan yahay in la waraabin faro badan, laakiin si biyo aan dooran boosas, iyo in maalmood si gaar ah u kulul in uu abaabulo dhirta uu la waraabiyo by roobka. Arrin kale oo muhiim ee kaabajka iyo jaridda dhirta iyo dabciyeen ciidda waa gacmeed. Quudin jiray khudradda this xilli 2 jeer xal of digada ama mullein dareere ah.

geedo sii kordhaya

Ma aha oo kaliya abuurka, laakiin geedo beerista ku dhaqma kaabash Chinese ee dhulka ku furan yahay ee guriga. Tan waxaa loo sameeyey ku fulan ka hor ama la goosta badan xilli ciyaareedkii. Wadahadal in geedo of kaabash Bekiin bilaabaan in qeybtii labaad ee April. Warshad Tani ma jeela-tallaalidda iyo xulatay, sidaa darteed abuur kasta oo isla markiiba lagu meeleeyay kaydadka gaar ah ama dheri Peat (kiniin). Waxaa lagu beeray karaa oo 2-3 abuurka, sidaa darteed sida in uu ka tago ka dib markii biqilka seedling ugu adag, iyo inta kale ee laga saaray. Marka laayey dillaacaan, weelasha la geedo wareejiyo si fiican loo shiday, laakiinse ma aha meel kulul (heerkulka deegaanka - ilaa 18 digrii), si jeermiska aan si adag u taagay. Haddii kale, dhirta iyaga u noqon doonaa dhibaato. On sariirta of geedo beeray dhulka la buro, oo aan waxyeelo u nidaamka xididka. Ceelashii ay qabanayaan ka mid kale ee 25-30 cm. In kasta oo lagu daray qeybtii koob oo ah dambas iyo qanjaruufo (ilaa shaaha) of Bacriminta oo adag. Sprouts diyaar u ah inay u guuraan dhulka ku furan yahay, marka kasta oo ay noqon doontaa 5-6 caleemo. In ka maalmood ee ugu horreeya ka dib markii laga beerto dhirta dhallinyarada ah waa in lagu daboolo filimka habeenkii heerkulka ba'an. Harvest ururiyaan kartaa 3 todobaad gudahood.

beerista ee xagaaga

Tan iyo kaabash Shiinaha si deg deg ah ku bislaadaa, ay beergooyska xilli la guran karaa laba jeer abuur la abuurayo labaad dabayaaqadii July ilaa bartamaha bisha August. Bishii June, waxaa aan waxba lagu beerin, ay sabab u tahay dhererka saacadaha maalintii, taas oo loogu talagalay formation of madaxdii waa in wax ka badan 12-13 saacadood. Beerista of kaabash Chinese ee dhulka ku furan yahay ee July, aan wax badan ka duwan habka guga. Waxa kaliya ee waa in lagu sameeyo beeralayda Intaa waxaa dheer - kiimikaysan gaabisay in ay dhererka kaabashka ee saacadaha maalintii, dhirta daboolaya lutrasilom. Waxa kale oo aad u baahan tahay si ay u siiyaan waraabka ku filan iyo si looga hortago in lagu qalajiyo ee ciidda. Waayo, miraha waxaa lagu beeray kaabash in bilood markii qorraxdu soo iftiimay ka badan 13 saacadood. Sayidka, iyadoo aan loo eegayn heerkulka sida sare.

Bolting kaabash Chinese

Ku dhowaad dhammaan beeralayda beeray kaabash Chinese aawadood Darasikaygu. Laakiin mararka qaarkood halkii la xirrira madaxdii dhirta ka bilaabaan inay ubax tuur fallaadha iyo dalagyo uma shaqeeyo. Si tan looga hortago ka dhacaya, waxaad u baahan tahay in ay u hoggaansamaan xeerarka si ay u fuliyaan beerista of kaabash Chinese ee dhulka ku furan yahay. Photo, hoos lagu muujiyey, ay muujinaysaa sida ay saf ah waa in ka hor inta khafiifinta ee la soo dhaafay ka muuqan. Iyadoo habkan of beerto dhirta ee ma dhaadheer aan loo baahnayn oo loo isticmaalo wax karineyso.

Fallaaro ayaa laga yaabaa inuu:

- haddii photoperiod aad u dheer;

- aruurshey la caga;

- la'aanta ah ee nafaqada ciidda,

- waraabinta ku filnayn in hawada kulul.

Kaabashka Mararka qaarkood cadho at iyada xubin. Tani waxay dhacdaa marka beeralayda ah, khafiifiya beerto, day in aad u dhawrtaan dhirta oo dheeraad ah, iyaga transplanting in ay meel kale.

Cayayaanka iyo cudurada

Beerista of kaabash Chinese ee dhulka ku furan yahay dalka ama goob ay badanaaba lagu xaliyo dhibaato la'aan. Fiiro gaar ah: dhaqanka this ka dib markii la beero waa cruciferous loo baahnayn kale (dabocase, dabocase, iniin khardal) in hoos u dhigtaa khatarta cudurada gaar ah si midhahaas. Waxaa ka mid ah cayayaanka inta badan weeraraan kuwa lamid ah aad tagfi kaabash in gabi ahaanba geedo burburin kara. Cayayaanka u baahan tahay inaad sariirta of dambas ku rushaysaa. Waxay jecel yihiin inay kibis ku cuni on caleen kaabash ah iyo slugs. Haddii ay arkeen degaanka, si loo waafajiyo dabinka gaar ah ay. cayayaanka kale - kaabajka, jiifay ukumaheeda on dambe ee caleemaha. Haddii ay jiraan wax dhagaaxda sida, gacanta iyaga looga wada baabbi'iyo.

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